Foxtail Millets peanut Rotla with mayo Sauce and green chutney.
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, foxtail millets peanut rotla with mayo sauce and green chutney. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Foxtail Millets peanut Rotla with mayo Sauce and green chutney is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Foxtail Millets peanut Rotla with mayo Sauce and green chutney is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have foxtail millets peanut rotla with mayo sauce and green chutney using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Foxtail Millets peanut Rotla with mayo Sauce and green chutney:
- {Prepare 1 cup of foxtail millet flour.
- {Take 1 tsp of crushed garlic.
- {Prepare Pinch of salt.
- {Make ready 1 tbsp of peanut powder.
- {Prepare 1 tsp of kasuri methi.
- {Take as needed of Water.
- {Prepare 1 tbsp of ghee.
Instructions to make Foxtail Millets peanut Rotla with mayo Sauce and green chutney:
- Assalamualaikum,take a bowl add all ingredients mentioned by list,mix well, kneaded dough very gently,Keep aside 5 min,.
- Now making chapati,.
- Heat a tawa,roasted roti in tawa,.
- Now,ready to serve..
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