Crockpot Venison pot roast.
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, crockpot venison pot roast. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Crockpot Venison pot roast is one of the most popular of current trending meals in the world. It's appreciated by millions every day. It is simple, it is quick, it tastes delicious. Crockpot Venison pot roast is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook crockpot venison pot roast using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Crockpot Venison pot roast:
- {Get 6 medium of red potatoes,cut into half,then into quarters (skin on).
- {Take 4 slice of carrots.
- {Make ready 1 medium of onion sliced in strips.
- {Make ready 2 clove of garlic chopped.
- {Take 2 of beef boullion cubes.
- {Take 1/2 cup of ketchup.
- {Get 1 envelope of onion soup mix.
- {Prepare 1/2 cup of water.
- {Take 1 1/2 lb of venison stew meat (frozen).
- {Prepare 1 1/2 tsp of Worcester sauce.
- {Take 1 1/2 tbsp of steak sauce.
Instructions to make Crockpot Venison pot roast:
- Add all ingredients in order.
- Cook on high 4 hours,stirring along the way..
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