Step-by-Step Guide to Make Perfect Japanese-style Tomato, Avocado, and Canned Tuna Salad

Japanese-style Tomato, Avocado, and Canned Tuna Salad.

Hey everyone, it is Brad, welcome to my recipe page. Today, we're going to prepare a distinctive dish, japanese-style tomato, avocado, and canned tuna salad. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Japanese-style Tomato, Avocado, and Canned Tuna Salad is one of the most popular of recent trending foods on earth. It's simple, it is quick, it tastes yummy. It's enjoyed by millions every day. They're fine and they look wonderful. Japanese-style Tomato, Avocado, and Canned Tuna Salad is something which I've loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook japanese-style tomato, avocado, and canned tuna salad using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Japanese-style Tomato, Avocado, and Canned Tuna Salad:

1. {Make ready 1 of Tomato.
2. {Prepare 1 of Avocado.
3. {Get 1 small of can Canned tuna.
4. {Prepare 1 of leaf Shiso leaf.
5. {Make ready 2 tbsp of Mentsuyu.
6. {Make ready 1/2 tsp of Japanese mustard.
7. {Prepare 1 of Lemon juice.

Steps to make Japanese-style Tomato, Avocado, and Canned Tuna Salad:

1. Peel the tomato by blanching them for a few seconds. Remove the seeds and dice into 2 cm..
2. Peel and remove the pit from the avocado, dice into 2 cm pieces. Sprinkle with a little lemon juice..
3. Drain the tuna..
4. Mix the Japanese mustard with the mentsuyu sauce. Combine with the other ingredients..
5. Transfer to serving plates. Top with finely shredded shiso leaf..

So that's going to wrap it up with this exceptional food japanese-style tomato, avocado, and canned tuna salad recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Steps to Make Super Quick Homemade Grilled Wagyu Beef Top Round Steak and Peaches Salad

Grilled Wagyu Beef Top Round Steak and Peaches Salad.

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, grilled wagyu beef top round steak and peaches salad. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Grilled Wagyu Beef Top Round Steak and Peaches Salad is one of the most well liked of recent trending foods in the world. It's appreciated by millions daily. It's simple, it's quick, it tastes yummy. Grilled Wagyu Beef Top Round Steak and Peaches Salad is something that I've loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook grilled wagyu beef top round steak and peaches salad using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Grilled Wagyu Beef Top Round Steak and Peaches Salad:

1. {Take 1 of Double 8 Cattle Company Fullblood Wagyu beef Top Round Tenderized.
2. {Make ready 3 of Yellow Peaches (pit removed and cut in half).
3. {Prepare 1 of Large Shallot (julienned).
4. {Make ready 5 OZ of Mixed Baby Greens.
5. {Make ready of Dressing.
6. {Get 1 of Yellow Peach (use ripe peach, pit removed, and small diced).
7. {Make ready 1/3 CUP of Water.
8. {Get 1 TBSP of Lemon Juice.
9. {Prepare 1/3 CUP of Sherry Vinegar.
10. {Make ready 2/3 CUP of Olive Oil.
11. {Get of Kosher Salt & Freshly Ground Black Pepper (to taste).
12. {Get 2 TBSP of Shallot (minced).
13. {Take 2 TBSP of Fresh Basil (roughly chopped).

Steps to make Grilled Wagyu Beef Top Round Steak and Peaches Salad:

1. PREPARING THE DRESSING Pull the Fullblood Wagyu top round tenderized steak from the freezer 1 day before making this recipe, and leave the steak in the refrigerator.Make the dressing first, as it will also be used as a marinade for the top round tenderized steak. In a small sauce pot, combine the diced peaches, water, and lemon juice. Cook on medium heat for 5 minutes, while stir-ring occasionally, until the peaches are breaking apart and the water is mostly evaporated..
2. Let this mixture cool for 10 minutes off the heat/stove. This is your peach mixture.In the blender, combine the peach mixture, sherry vinegar, minced shallots, and chopped basil. Blend for 30 seconds.Then, slowly add the 2/3 cup of olive oil while the blender is running. Pour the oil in a slow and steady stream until the oil is fully incorporated. Season to taste with kosher salt and freshly ground black pepper..
3. PREPARING THE MARINADE Place the Fullblood Wagyu top round tenderized steak in a ziploc bag, and pour half of the dressing over it. Reserve the other half of the dressing, and place it in the refrigerator.Seal the bag, and make sure the steak is fully coated. Place the steak in the refrigerator for 6 hours, allowing it to marinate..
4. PREPARING THE FULLBLOOD WAGYU TOP ROUND TENDERIZED One hour before grilling, pull the marinated steak out of the refrigerator, and let it sit at room temperature. Turn the grill on high, and let warm up for 10 minutes before grilling. Grill the marinated Fullblood Wagyu top round tenderized steak for 2 minutes per side on a hot grill. At the same time, grill the large peach halves for 3-4 minutes per side, just so they have nice grill marks and are softened..
5. FINAL STEPS Let the Fullblood Wagyu top round tenderized steak rest for 10 minutes before slicing against the grain. Slice the steak into 1/4-inch-thick pieces. Cut the grilled peach halves into smaller slices, about 1/4-inch-thick. Create the salads by placing the mixed greens on each plate. Top with julienned shallots, sliced grilled peaches, and sliced grilled top round tenderized steak.Serve with the peach basil vinaigrette dressing, and enjoy!.

So that's going to wrap it up with this special food grilled wagyu beef top round steak and peaches salad recipe. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Recipe of Super Quick Homemade Honey Habanero Spiced Wagyu Beef Ribeye Steak

Honey Habanero Spiced Wagyu Beef Ribeye Steak.

Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, honey habanero spiced wagyu beef ribeye steak. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Honey Habanero Spiced Wagyu Beef Ribeye Steak is one of the most favored of current trending foods on earth. It's easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Honey Habanero Spiced Wagyu Beef Ribeye Steak is something that I've loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have honey habanero spiced wagyu beef ribeye steak using 16 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Honey Habanero Spiced Wagyu Beef Ribeye Steak:

1. {Take 1 of Double 8 Cattle Company Fullblood Wagyu Ribeye Steak.
2. {Make ready 2 TBSP of Spiceology Honey Habanero Spice.
3. {Take 2 TBSP of Avocado Oil.
4. {Prepare of Lime (to garnish).
5. {Make ready of Cilantro (to garnish).
6. {Get of Salt (to season).
7. {Make ready of Peach Salsa Verde.
8. {Prepare 1 of Peach (cored and medium diced).
9. {Make ready 4 of Tomatillos (shucked and medium diced).
10. {Take 1 of Jalapeno (minced).
11. {Take 1 of Lime (juiced).
12. {Prepare 1/2 of White Onion (diced).
13. {Make ready 2 of Garlic Cloves (minced).
14. {Prepare 2 TBSP of Avocado Oil.
15. {Take 1 TSP of Cilantro.
16. {Get of Salt & Freshly Ground Black Pepper (to season).

Instructions to make Honey Habanero Spiced Wagyu Beef Ribeye Steak:

1. PREPARING THE PEACH SALSA VERDE Begin by coring the peach and cutting it into medium diced pieces. Shuck and medium dice the tomatillos. Dice the white onion, and mince the garlic.Place a pan over medium-high heat with 2 tablespoons of avocado oil. Add the diced onions and minced garlic to the pan. Cook for 2 minutes. Add the diced peaches, minced jalapeno, and tomatillos to the pan..
2. Cook for 5 minutes, or until the peaches and tomatil-los are soft. Season with salt, freshly ground black pepper, the juice of 1 lime, and cilantro. Remove from the heat, and set aside..
3. FINAL STEPS Place a cast iron pan on the stove over medium-high heat. Add 2 tablespoons of avocado oil to the pan, and gently place the Fullblood Wagyu ribeye steak in the pan. Cook the steak for 4-5 minutes per side or until an internal temperature of at least 120°F is reached. Remove the steak from the pan, and allow it to rest for 5-10 minutes. Season it with salt.Serve the honey habanero spiced Fullblood Wagyu ribeye steak with peach salsa verde. Garnish with lime and fresh cilantro. Enjoy!.

So that's going to wrap this up with this special food honey habanero spiced wagyu beef ribeye steak recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Step-by-Step Guide to Prepare Homemade Handcut Steak French Fries

Handcut Steak French Fries.

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, handcut steak french fries. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Handcut Steak French Fries is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Handcut Steak French Fries is something that I've loved my whole life. They're fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have handcut steak french fries using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Handcut Steak French Fries:

1. {Prepare of (1/3) Cup Sugar.
2. {Make ready of (3) Cup Tap Warm/Hot Water.
3. {Take of (3) Large Potatoes, Peeled And Cut Into 1/4 Thickness.
4. {Prepare of Oil For Frying.
5. {Make ready of Salt.

Instructions to make Handcut Steak French Fries:

1. Dissolve the sugar in hot water..
2. Add fries, soak for 15 minutes. This step removes startch..
3. Remove fries, dry with towel throughly. (If you prefer crispy fries parch them for 8 minutes, dry them off then freeze them overnight at this point).
4. Heat oil to 375 degrees. Fry for 5 to 6 minutes or until golden..
5. Dump basket of fries on towel, salt..
6. Enjoy!.

So that's going to wrap this up with this exceptional food handcut steak french fries recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Recipe of Any-night-of-the-week Healthy taco salad

Healthy taco salad. Easy Healthy Taco Salad Recipe With Ground Beef - If you're looking for how to make an easy taco salad recipe, try this low carb, healthy taco salad with ground beef. This healthy taco salad recipe is filled with tomatoes, avocado, black beans, zesty dressing, and Nothing beats this healthy taco salad recipe in the summertime. Healthy Taco Salad with ground turkey, veggies, greens, cheese and one simple ingredient that replaces unhealthy bottled dressing.

It's loaded with crisp vegetables, seasoned ground beef, and taco classics such as homemade. Home » Recipes » Meal Type » salad » healthy taco salad. If you're trying to find a really delicious but Healthy Taco Salad recipe then you've come to the right blog my friends, because today I am.

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, healthy taco salad. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Healthy taco salad is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It's easy, it is fast, it tastes yummy. They're nice and they look wonderful. Healthy taco salad is something that I have loved my whole life.

Easy Healthy Taco Salad Recipe With Ground Beef - If you're looking for how to make an easy taco salad recipe, try this low carb, healthy taco salad with ground beef. This healthy taco salad recipe is filled with tomatoes, avocado, black beans, zesty dressing, and Nothing beats this healthy taco salad recipe in the summertime. Healthy Taco Salad with ground turkey, veggies, greens, cheese and one simple ingredient that replaces unhealthy bottled dressing.

To begin with this recipe, we must prepare a few components. You can cook healthy taco salad using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Healthy taco salad:

1. {Get to taste of ground anything pork chicken beef turkey.
2. {Prepare to taste of cheese.
3. {Prepare to taste of olives.
4. {Get to taste of sour cream.
5. {Prepare to taste of taco seasoning.
6. {Get to taste of lettuce.
7. {Make ready to taste of tomatoes.

Cutting down on carbs can be made fun and easy! This Healthy Taco Salad Recipe with Creamy Cilantro Lime Dressing is made with whole ingredients and is so flavorful. Taco Salad is a classic recipe everyone should know how to make. This version is quick, flavorful Finally a way to get the kids to eat their greens!

Steps to make Healthy taco salad:

1. Make the meat and add your taco seasoning. I found a really good one on here..
2. Cut everything into bite-sized pieces..
3. Add it to a bowl and the meat as well. Put your favorite toppings on it and booooom done.

Learn how to make Healthy Taco Salad. Healthy taco salad recipe is a great recipe for when you crave Mexican tacos but don't want to deal with the inevitable mess. This way you get all the flavor, even more freshness and a cleaner table! This flavorful taco salad is made with ground beef, vegetables, and tasty toppings including Taco Salad. Healthy Taco Salad In Baked Tortilla Bowl

So that is going to wrap it up with this special food healthy taco salad recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Simple Way to Make Super Quick Homemade Healthy Avocado Corn & Tomato Salad

Healthy Avocado Corn & Tomato Salad.

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, healthy avocado corn & tomato salad. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Healthy Avocado Corn & Tomato Salad is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It's simple, it's fast, it tastes yummy. They're fine and they look fantastic. Healthy Avocado Corn & Tomato Salad is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have healthy avocado corn & tomato salad using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Healthy Avocado Corn & Tomato Salad:

1. {Prepare 1 of Avocado chopped.
2. {Take 1 can of corn.
3. {Take 1 tbsp of olive oil.
4. {Get 10 each of cherry tomatoes quartered.
5. {Take 1/4 cup of red onion diced.
6. {Make ready 1 tsp of kosher salt.
7. {Get 1 tsp of pepper.
8. {Prepare 1 tsp of chili or cayenne pepper.
9. {Prepare 1/2 of juice of half a lemon.
10. {Make ready 1/4 cup of cilantro chopped.

Steps to make Healthy Avocado Corn & Tomato Salad:

1. extras: jalapenos or bell peppers would be an excellent addition to this amazing low calorie side dish..
2. Mix ingredients and enjoy... Easy, healthy (63 calories per serving) and delicious!.

So that's going to wrap it up with this exceptional food healthy avocado corn & tomato salad recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Recipe of Award-winning Turkey meatloaf

Turkey meatloaf.

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, turkey meatloaf. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Turkey meatloaf is one of the most popular of current trending meals in the world. It's easy, it's quick, it tastes yummy. It's enjoyed by millions daily. They are fine and they look fantastic. Turkey meatloaf is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have turkey meatloaf using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Turkey meatloaf:

1. {Take of Ground turkey.
2. {Prepare of Stuffing mix dry.
3. {Get of Diced onion.
4. {Prepare of Diced tomato.
5. {Prepare of Sliced mushrooms.
6. {Make ready of Shredded cheese.
7. {Take 1 of egg.
8. {Take of Ranch dressing.
9. {Take of Homemade cranberry sauce.

Instructions to make Turkey meatloaf:

1. Heat oven to 375' and bake until thoroughly cooked.
2. Serve with mashed potatoes, sliced baguette & salad (which I left out of the pic).

So that's going to wrap this up for this exceptional food turkey meatloaf recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Simple Way to Make Ultimate Cucumber & tomato sandwich, a banana and peas salad

Cucumber & tomato sandwich, a banana and peas salad.

Hello everybody, it's Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cucumber & tomato sandwich, a banana and peas salad. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Cucumber & tomato sandwich, a banana and peas salad is one of the most popular of current trending meals in the world. It's appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Cucumber & tomato sandwich, a banana and peas salad is something that I've loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cucumber & tomato sandwich, a banana and peas salad using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cucumber & tomato sandwich, a banana and peas salad:

1. {Prepare 4 slices of brown bread.
2. {Get slices of Margarine for the bread.
3. {Get 1 of cucumber.
4. {Take 1 of medium tomato.
5. {Prepare 4 tbsp of pre-boiled peas(minji).
6. {Take 1 of medium carrot.
7. {Prepare 2 of medium garlic pieces.
8. {Take 1/2 of white onion.
9. {Make ready 1/2 of a medium avocado.
10. {Take 1 piece of lemon.
11. {Prepare 1/2 of a beef royco cube.
12. {Take of Salt for taste.
13. {Take 1 tbsp of cooking oil.

Instructions to make Cucumber & tomato sandwich, a banana and peas salad:

1. Chop the tomatoes and half a cucumber into round piece. Salt one side. Heat the pan, roast them on one side in low heat..
2. Apply margarine on both sides of each slices of bread. Put the cucumber and tomatoes between two bread slices and place on the sandwich maker. Do the same for the other 2 slices of bread. Turn on the sandwich maker..
3. Grate garlic and carrots together and mix them in a bowl with pre-boiled peas. Cut the onion in medium to small pieces..
4. Add oil to the pan on the fire and put the onions. Once translucent, add your royco beef cube and cook them for one minute. Add the peas mixture to the pan and fry in low heat..
5. Cut half an avocado, sprinkle some lemon juice and mash with a folk(the idea is to still have the avocado in chunks). Scoop the peas mixture and mix with the avocado. Serve on one plate and do the same for the other plate..
6. Cut round slices of banana on each plate. And voila! We are done..

So that's going to wrap this up for this exceptional food cucumber & tomato sandwich, a banana and peas salad recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Step-by-Step Guide to Make Ultimate Tomato & Eggplant Casserole

Tomato & Eggplant Casserole.

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, tomato & eggplant casserole. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Tomato & Eggplant Casserole is one of the most well liked of current trending meals in the world. It is simple, it's quick, it tastes yummy. It is enjoyed by millions daily. Tomato & Eggplant Casserole is something that I've loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook tomato & eggplant casserole using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Tomato & Eggplant Casserole:

1. {Make ready of Eggplants.
2. {Make ready of Tomatoes.
3. {Take of Olive oil.
4. {Make ready of Minced garlic.
5. {Make ready of Sliced bacon / Sausages / Ham.
6. {Make ready of Mentsuyu sauce stock (3x concentrated).
7. {Get of Salt and Pepper.
8. {Get of Shredded cheese.
9. {Prepare of Dry basil.

Steps to make Tomato & Eggplant Casserole:

1. Cut eggplants and tomatoes into semicircular slices, about 1/2” thick. Put the eggplant in water for over 5 min to remove scums.
2. Heat up olive oil in a pan and stir fry minced garlic and cut bacon. Add eggplant and stir fry until soft. Add tomato, salt and pepper, and Mentsuyu soup stock. Mix..
3. Transfer into Pyrex (9x13”) and sprinkle shredded cheese and dry basil.
4. Put it into oven and bake with 350F for 25 min.

So that's going to wrap this up with this exceptional food tomato & eggplant casserole recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Step-by-Step Guide to Make Super Quick Homemade Beef and Asian Noodle Stir Fry

Beef and Asian Noodle Stir Fry.

Hello everybody, it's me, Dave, welcome to my recipe page. Today, we're going to prepare a special dish, beef and asian noodle stir fry. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Beef and Asian Noodle Stir Fry is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It's easy, it is fast, it tastes delicious. Beef and Asian Noodle Stir Fry is something which I've loved my entire life. They're fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have beef and asian noodle stir fry using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Beef and Asian Noodle Stir Fry:

1. {Make ready 1 tablespoon of olive oil.
2. {Prepare of Green and / or red pepper finely sliced.
3. {Prepare 2 of sirloin beef fillet thinly sliced.
4. {Get of Udon Noodles.
5. {Prepare 3 tablespoons of soy sauce.
6. {Prepare 1 tablespoon of oyster sauce.
7. {Get 1 tablespoon of brown sugar.
8. {Take 2 of garlic cloves finely chopped.
9. {Take 1 teaspoon of sesame oil.
10. {Take 1 tablespoon of grated ginger.
11. {Make ready Pinch of chilli flakes.

Steps to make Beef and Asian Noodle Stir Fry:

1. Whisk together soy sauce, oyster sauce, sesame oil, ginger, garlic, chilli flakes, brown sugar.
2. Add oil to a pan and brown the beef and add peppers.
3. Cook the noodles in boiling water for a couple of minutes.
4. Add the noodles and soy sauce mixture to the beef and serve immediately.

So that's going to wrap it up for this special food beef and asian noodle stir fry recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Recipe of Homemade Chicken Parmesan

Chicken Parmesan.

Hey everyone, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, chicken parmesan. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Chicken Parmesan is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Chicken Parmesan is something which I've loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have chicken parmesan using 23 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Parmesan:

1. {Prepare of each - 4-6 ounce chicken breast (About 1 inch thick).
2. {Take of Seasoned Flour Mixture.
3. {Make ready of flour.
4. {Take of salt.
5. {Take of pepper.
6. {Make ready of garlic powder.
7. {Make ready of oregano.
8. {Make ready of Egg Wash.
9. {Take of each egg.
10. {Prepare of milk.
11. {Make ready of Seasoned Bread Crumb Mixture.
12. {Take of Panko bread crumbs.
13. {Get of oil.
14. {Make ready of parmesan cheese.
15. {Get of oregano.
16. {Make ready of garlic powder.
17. {Make ready of salt.
18. {Make ready of black pepper.
19. {Make ready of Oil as needed to brown off the chicken.
20. {Prepare of Linguine pasta- follow the directions on the box.
21. {Make ready of favorite red sauce.
22. {Prepare of Parmesan- if desired.
23. {Make ready of mozzrela cheese- if desired.

Instructions to make Chicken Parmesan:

1. Mix the egg and milk together to make the egg wash..
2. Mix the flour, salt, pepper, garlic and oregano to make the seasoned flour mixture..
3. Mix the bread crumbs,oil,Parmesan cheese,oregano,garlic powder,salt and pepper to make the season bread crumb mixture..
4. Dip the chicken breast in the egg-wash then dip the chicken into the seasoned flour..
5. Then dip back into the egg-wash and then into the seasoned bread crumb mixture coating both sides well. Place on a sheet tray and repeat for the next 3 chicken breast..
6. In a skillet add enough oil to coat the bottom of the hot pan. Place the chicken in the pan and cook until lightly golden brown and delicious color on both sides,remove and place on a sheet pan and finish in a 350 degree oven. It takes about 20 minutes. The chicken should reach an internal temperature 165 degrees..
7. I like to sprinkle Parmesan and mozzarella cheese on top of the chicken and let it melt in the last 10 minutes of cooking in the oven..
8. I serve with pasta and sauce..

So that's going to wrap it up with this exceptional food chicken parmesan recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

How to Make Super Quick Homemade Coconut Macaroon s with a Chocolate Center

Coconut Macaroon s with a Chocolate Center.

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, coconut macaroon s with a chocolate center. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Coconut Macaroon s with a Chocolate Center is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It's enjoyed by millions daily. They are fine and they look wonderful. Coconut Macaroon s with a Chocolate Center is something that I've loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have coconut macaroon s with a chocolate center using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Coconut Macaroon s with a Chocolate Center:

1. {Get 2 2/3 cup of sweetened flaked coconut.
2. {Take 3 tablespoon of granulated sugar.
3. {Take 1/4 teaspoon of salt.
4. {Get 1/4 cup of all purpose flour.
5. {Make ready 4 of large egg whites.
6. {Make ready 1 of teas vanilla extract.
7. {Take 1/4 teaspoon of almond extract.
8. {Make ready of about 15 hershey kiss chocolate candies, milk or dark chocolate.

Steps to make Coconut Macaroon s with a Chocolate Center:

1. Preheat the oven to 350. Line a baking sheet with parchment paper.
2. In a bowl mix coconut, flour, sugar and salt.
3. In another bowl whisk egg whites and both extracts until foamy.
4. Add coconut mixture to whites and combine with a fork.
5. Drop in rounded 1 1/2 tablespoons on to prepared pans. Bake for 17 to 20 minutes until lightly browned.
6. Immediately gently but firmly press a Hershey kiss in center of each cookie. Cool on wire racks.
7. .
8. .
9. .

So that is going to wrap it up with this special food coconut macaroon s with a chocolate center recipe. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Recipe of Speedy Oreo Truffles

Oreo Truffles.

Hey everyone, it is Drew, welcome to our recipe page. Today, we're going to make a distinctive dish, oreo truffles. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Oreo Truffles is one of the most well liked of current trending foods in the world. It's simple, it's fast, it tastes delicious. It is enjoyed by millions every day. Oreo Truffles is something which I've loved my entire life. They're nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have oreo truffles using 4 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Oreo Truffles:

1. {Make ready of - Oreo Cookies.
2. {Make ready of - Philadelphia Cream Cheese.
3. {Take of Dark & white chocolate (as needed),Melted.
4. {Get of Sprinkles & Chocolate syrup for garnishing.

Instructions to make Oreo Truffles:

1. Add Oreo cookies in a food processor or mixer and blended them until fine crumbs..
2. Add Cream Cheese into the food processor and blended until well combined..
3. Now by using your hands from the mixture shape it into balls or patties..
4. Place the balls on a parchment paper lined baking tray and refrigerate for 15 minutes to set..
5. Now place the chocolates in a microwave safe bowl & microwave chocolates until melted and smooth.Stir occasionally..
6. Now dip the frozen balls or patties in melted chocolate until coated properly and again place them onto the parchment paper lined baking tray and garnish them with sprinkles and chocolate syrup..
7. Place them again in the refrigerator until chocolate hardens.Once they set serve & enjoy..
8. You can store them in an air tight container in the refrigerator up to 2 months..

So that is going to wrap this up for this special food oreo truffles recipe. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Step-by-Step Guide to Make Award-winning Spinich sausage tortellini soup

Spinich sausage tortellini soup. This soup will be a new standby for us! I used a healthier sausage sliced into small pieces and it worked beautifully. Spinach Tortellini Soup is so easy to make and filled with tortellini, fresh basil, Italian sausage, spinach, and butternut squash.

The short ingredient list makes this soup the perfect weeknight This easy tortellini soup has been on heavy rotation in my kitchen lately. The list of ingredients is short, which translates into a dinner that doesn't. Dear creamy tortellini soup, with sausage, and spinach, and that rich and creamy tomato broth: ILYSB!

Hey everyone, hope you are having an amazing day today. Today, we're going to make a distinctive dish, spinich sausage tortellini soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Spinich sausage tortellini soup is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It's easy, it's quick, it tastes yummy. They're nice and they look fantastic. Spinich sausage tortellini soup is something which I have loved my whole life.

This soup will be a new standby for us! I used a healthier sausage sliced into small pieces and it worked beautifully. Spinach Tortellini Soup is so easy to make and filled with tortellini, fresh basil, Italian sausage, spinach, and butternut squash.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have spinich sausage tortellini soup using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spinich sausage tortellini soup:

1. {Prepare 1 lb of Sausage (medium or hot).
2. {Take 8 oz of cream cheese.
3. {Get 5 of mushrooms sliced (optional).
4. {Get 1 large of box of chicken broth.
5. {Take 1 large of bag of spinich (usually 12oz).
6. {Make ready 2 can of Rotell tomato (medium or hot depending on desired heat).
7. {Prepare 1 box of tortellini (your choice of filling).

If there is just *one* soup you make this month, absolutely make it this one. I'm not going to beat around the bush with you. Sausage and Spinach Tortellini Soup is sure to become a go-to recipe in your house. It turns out irresistibly creamy, but it's oh-so easy to make.

Instructions to make Spinich sausage tortellini soup:

1. Brown sausage.
2. Add mushrooms and let cook a few minutes.
3. Pour sausage and mushrooms into large pot and add chicken broth, spinach, and cream cheese and bring to a boil then lower heat to simmer and let cream cheese melt.
4. After cream cheese is melted, Add rotell tomatoes and tortellini and let simmer for about 15 min.

It's the perfect comfort food for the next time you need to throw something together quickly. All you have to do is cook the sausage, then add the broth. It simply consists of slices of sausages, cheese tortellini and spinach. Aside from making my favorite, Tinolang Manok (Chicken in Papaya Soup), I also made this sausage and pasta soup. It is a nice change from the usual type of soup that I would normally make.

So that is going to wrap this up with this special food spinich sausage tortellini soup recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

How to Prepare Perfect Turkish pizza (lahm bi_Ajin)

Turkish pizza (lahm bi_Ajin).

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, turkish pizza (lahm bi_ajin). One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Turkish pizza (lahm bi_Ajin) is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It's simple, it is fast, it tastes delicious. They're nice and they look fantastic. Turkish pizza (lahm bi_Ajin) is something which I've loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have turkish pizza (lahm bi_ajin) using 22 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Turkish pizza (lahm bi_Ajin):

1. {Make ready 1 Tsp of salt.
2. {Take 1 tbsp of sugar.
3. {Prepare 1 of _1/2 cup water.
4. {Prepare 1 of _1/2 tbsp yeast.
5. {Prepare 5 cup of purpus flour.
6. {Make ready 1 tsp of Cumin.
7. {Make ready 1/4 tsp of Cinnamon.
8. {Take 1/2 cup of oil.
9. {Make ready of Mix herb as you like.
10. {Prepare of Filling ke liay.
11. {Get 500 gram of mincemeat.
12. {Make ready 3 of Green chilli.
13. {Get 3 of coloves garlic.
14. {Get 3 of onion.
15. {Get 1/2 cup of parsley.
16. {Take 1/2 cup of Oil.
17. {Prepare 1 of tomato.
18. {Prepare 1 Tsp of Paprika.
19. {Prepare to taste of Salt.
20. {Make ready 1 tsp of black pepper.
21. {Make ready 1 tsp of white pepper.
22. {Make ready 1 tbsp of Lemon juice.

Steps to make Turkish pizza (lahm bi_Ajin):

1. Aap ingredients collect karein jis ki dough banani hai.
2. Aik cup main neem gram pani lain is main sugar salt or yeast dal dain.
3. Achi trha mix karein or thak kar 10 mint band microwave main rakh dain.
4. Phir jub yeast rise ho jaein tu is main oil dal dain.
5. Phir is ko gond lain.
6. Phir is ko gond ke 30 mint ke leain dhak kar band microwave main rakh dain.
7. Jub rise ho jaein tu is ko phir gond lain.
8. Or phir is ke parey bana lain.
9. Aub aik parey ko beal lain.
10. Roti jitni thickness hone chahien.
11. Phir pehlay se jo filling jo sub masalay dal kar grand kia tha is main dhaniya mix karein or oil bhi mela dain.
12. Phir is ki filling ko dough per laga dain oper se mix herb add kar dain.
13. Phir is ko pan per ya phir backing oven main 10 mint bake karey.
14. Phir is ko fold karein ya phir role bana laein or gram gram serve karein.

So that's going to wrap this up with this exceptional food turkish pizza (lahm bi_ajin) recipe. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Steps to Prepare Perfect Creamy Pesto Alfredo With Shrimp and Linguini

Creamy Pesto Alfredo With Shrimp and Linguini.

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, creamy pesto alfredo with shrimp and linguini. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Creamy Pesto Alfredo With Shrimp and Linguini is one of the most popular of current trending foods on earth. It's easy, it is fast, it tastes yummy. It's enjoyed by millions every day. Creamy Pesto Alfredo With Shrimp and Linguini is something that I have loved my whole life. They're nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have creamy pesto alfredo with shrimp and linguini using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Creamy Pesto Alfredo With Shrimp and Linguini:

1. {Prepare of Linguini.
2. {Take of Butter.
3. {Take of Half and half.
4. {Prepare of Ground black pepper.
5. {Get of Grated Parmesan cheese.
6. {Prepare of Pesto.
7. {Prepare of Shrimp, peeled and deveined.
8. {Get of Cornstarch.

Steps to make Creamy Pesto Alfredo With Shrimp and Linguini:

1. Boil large pot of lightly salted water. Add pasta and cook 8-10 minutes or to preferred texture..
2. In a large skillet, melt butter over medium heat. Stir in cream and season with pepper. Cook 6-8 minutes, stirring constantly..
3. Stir in Parmesan cheese into cream sauce (if you grate the cheese yourself, a half cup is plenty, if you use pre-grated cheese you may want to use a cup. It can be added later). Stir until thoroughly mixed. Blend in pesto and cook 3-5 minutes, until thickened. If it needs thickening add the cornstarch and some more cheese. The sauce will thicken some when added to pasta so aim for a thickened liquid (like agave syrup)..
4. Stir in shrimp and cook until pink, about 5 minutes. Serve over hot linguine.

So that is going to wrap it up with this exceptional food creamy pesto alfredo with shrimp and linguini recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Step-by-Step Guide to Make Favorite Lemon asparagus chicken pasta

Lemon asparagus chicken pasta.

Hello everybody, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, lemon asparagus chicken pasta. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Lemon asparagus chicken pasta is one of the most popular of recent trending foods on earth. It's easy, it's fast, it tastes delicious. It's appreciated by millions daily. Lemon asparagus chicken pasta is something which I've loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook lemon asparagus chicken pasta using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Lemon asparagus chicken pasta:

1. {Prepare of linguine or spaghetti.
2. {Take of kosher salt.
3. {Prepare of extra-virgin olive oil.
4. {Make ready of boneless skinless chicken breasts.
5. {Make ready of Freshly ground black pepper.
6. {Prepare of Italian seasoning.
7. {Prepare of butter.
8. {Prepare of small red onion, chopped.
9. {Take of asparagus, stalks trimmed and cut into thirds or quartered.
10. {Make ready of heavy cream.
11. {Prepare of low-sodium chicken broth.
12. {Prepare of Juice of 1 lemon.
13. {Make ready of garlic, minced.
14. {Prepare of shredded mozzarella.
15. {Prepare of freshly grated Parmesan, plus more for garnish.
16. {Take of lemon, sliced into half moons.
17. {Take of Freshly chopped parsley, for garnish.

Instructions to make Lemon asparagus chicken pasta:

1. In a large pot of salted boiling water, cook pasta according to package directions until al dente. Drain and return to pot..
2. In a skillet over medium heat, heat olive oil. Add chicken and season with salt, pepper, and Italian seasoning. Cook until golden and no longer pink, 8 minutes per side. Transfer to a plate to let rest, then thinly slice..
3. To skillet, melt butter over medium heat. Add red onion and asparagus and season with salt and pepper. Cook until tender, 5 minutes, then add heavy cream, chicken broth, lemon juice, and garlic and simmer 5 minutes..
4. Stir in cheeses and let cook until melty, then add lemon slices and cooked linguine..
5. Top with sliced chicken and garnish with more Parmesan and parsley..

So that is going to wrap this up for this exceptional food lemon asparagus chicken pasta recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Recipe of Favorite Mike's Sweet Asian Dipping Sauce

Mike's Sweet Asian Dipping Sauce.

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we're going to prepare a distinctive dish, mike's sweet asian dipping sauce. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Mike's Sweet Asian Dipping Sauce is one of the most well liked of current trending meals in the world. It is simple, it's fast, it tastes yummy. It's appreciated by millions daily. Mike's Sweet Asian Dipping Sauce is something which I have loved my whole life. They're nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have mike's sweet asian dipping sauce using 15 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Mike's Sweet Asian Dipping Sauce:

1. {Prepare of Gochujang Roasted Hot Pepper Paste.
2. {Make ready of Fresh Green Onions [green & white ends - chopped].
3. {Take of Thai Chilies [stems removed - fine minced].
4. {Make ready of Fresh Cracked Black Pepper.
5. {Prepare of Fine Minced Lemon Grass.
6. {Take of Fresh Garlic [smashed - fine minced].
7. {Take of Fresh Cilantro Leaves.
8. {Get of LG Jalapeño [diced].
9. {Make ready of Fresh Thai Basil Leaves.
10. {Take of Fresh Ginger [minced].
11. {Take of Rice Wine Vinegar.
12. {Get of Chicken Or Beef Stock.
13. {Make ready of Quality Fish Sauce [or more to taste].
14. {Get of Brown Sugar [or more to taste].
15. {Take of Soy Sauce.

Instructions to make Mike's Sweet Asian Dipping Sauce:

1. Here's what you'll need..
2. Authors Note: You can find all of the ingredients I've listed at your local Asian market. What's more, you'll get the highest quality and best prices there - as opposed to your local supermarket. Pictured below is a great brand of Korean Gochujang Hot Pepper Paste..
3. Fine mince all of your vegetables. Keep Basil and Cilantro leaves whole. Wear gloves when chopping peppers..
4. Gently simmer everything except for your Roasted Gochujang Hot Pepper Paste, Thai Basil and Cilantro leaves for 10 minutes in a small pot..
5. Turn off heat and add your Gochujang Hot Pepper Paste, Thai Basil and Cilantro leaves. Mix well and allow sauce to cool on the stove. This is what's called, "a layered effect," or, "steeping.".
6. That's it! Pictured is my Asian Sweet Dipping Sauce and Cream Cheese Wontons. Serve as a dipping sauce - hot or chilled. Or, marinate your favorite meats or fish in it for several hours. Even overnight. Just make sure your sauce has cooled off sufficiently before marinating your fish or meats. Garnish with fresh Thai Basil and Cilantro..
7. Examples: Marinating thick chicken breasts in sweet Asian dipping sauce for 3+ hours..
8. Oven baked marinated chicken breasts with juices and tight fitting lid at 425° for 35 - 40 minutes..
9. Then, I grilled the chicken breasts. Grilled just until a decent char has formed..
10. Oven baked and grill charred chicken breasts nested on a bed of pan fried rice with marinade drizzled over both..
11. Marinating Mahi-Mahi in my Sweet Asian Sauce. To be marinated overnight - pan glazed to seize the sugar. Then, grilled for 10 minutes on a cedar plank..
12. Pictured: Glazed Mahi-Mahi piled high with my Sweet Asian Sauce mixture over a bed of fluffy rice..
13. Enjoy this simple taste of Asia!.

So that is going to wrap this up for this exceptional food mike's sweet asian dipping sauce recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Recipe of Perfect Italian stuffed chicken breast

Italian stuffed chicken breast. Italian-inspired stuffed chicken breasts are loaded with plenty of cheese and seasonings and baked with spaghetti sauce for a crowd-pleasing meal. Fill pounded chicken breast with a mixture of Italian cheeses, garlic, basil and oregano. Dip in egg and roll in Parmesan cheese and bread crumbs.

This chicken recipe is for a single serving but can easily be scaled to feed as many as you wish. These Italian-style stuffed chicken breasts make for a simple and savory weeknight entree. Garnish with fresh rosemary, if desired.

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, italian stuffed chicken breast. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Italian stuffed chicken breast is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it's quick, it tastes delicious. They're nice and they look wonderful. Italian stuffed chicken breast is something which I've loved my entire life.

Italian-inspired stuffed chicken breasts are loaded with plenty of cheese and seasonings and baked with spaghetti sauce for a crowd-pleasing meal. Fill pounded chicken breast with a mixture of Italian cheeses, garlic, basil and oregano. Dip in egg and roll in Parmesan cheese and bread crumbs.

To begin with this recipe, we must prepare a few ingredients. You can have italian stuffed chicken breast using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Italian stuffed chicken breast:

1. {Get of shredded Italian cheese.
2. {Take of garlic, minced.
3. {Prepare of dried basil.
4. {Get of dried oregano.
5. {Make ready of Italian style bread crumbs.
6. {Take of boneless skinless chicken breasts.
7. {Make ready of egg, beaten.
8. {Make ready of marinara sauce.
9. {Make ready of About 10 stalks kale.
10. {Make ready of small onion, chopped.
11. {Make ready of Olive oil.
12. {Get of Salt & pepper.

Place the chicken between two pieces of wax paper and pound the chicken to flatten a little. Place half of a cheese slice and two tablespoons of spinach (squeezed dry) down the center of each piece of chicken. Yes, this recipe is your guide so you can make the most delicious Italian stuffed chicken breast at home and share it with your family and friends. Chicken is known to promote the health of your heart and it makes the immune system stronger.

Steps to make Italian stuffed chicken breast:

1. Preheat oven to 350 degrees..
2. Remove kale from stems and chop into small pieces. Cook kale & onion in the olive oil until tender, adding salt and pepper to taste. Let cool..
3. Mix 3/4 cup of Italian cheese, basil, oregano and kale in a small bowl. Add bread crumbs to a plate. Add egg to another plate and stir in a tiny bit of water..
4. Cut one side of chicken breast horizontally to within one half inch of other side. Spread the two sides open like a book. Cover chicken with plastic wrap and pound to flatten. Fill each chicken breast with kale/cheese mixture and close like a book over filling. Coat the outside of each chicken breast with egg. Press both sides of each chicken breast into bread crumbs so outside is completely coated. Arrange chicken breasts in a 9x13 baking dish..
5. Bake in preheated oven until chicken is no longer pink in center and juices run clear, about 45 mins..
6. Remove chicken from oven and pour marinara sauce over cooked chicken. Top with remaining 1/4 cup of cheese. Bake until sauce is bubbling and cheese is melted, about 5 more minutes..
7. All done! Serve with pasta and garlic bread..

Moreover, chicken is a good source of protein. The chicken is seasoned simply and cooked just until tender and delicious. This is contrasted with the bold and hearty meatiness of the sausage mixture. You can serve this dish over pasta or rice. Try pairing it with a nice loaf of Italian or French bread.

So that is going to wrap it up for this special food italian stuffed chicken breast recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Steps to Make Ultimate Fresh cat fish peppersoup with boiled plaintain

Fresh cat fish peppersoup with boiled plaintain.

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, fresh cat fish peppersoup with boiled plaintain. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Fresh cat fish peppersoup with boiled plaintain is one of the most popular of recent trending foods on earth. It's easy, it is quick, it tastes delicious. It's appreciated by millions daily. Fresh cat fish peppersoup with boiled plaintain is something which I've loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have fresh cat fish peppersoup with boiled plaintain using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Fresh cat fish peppersoup with boiled plaintain:

1. {Prepare of Fresh cat fish.
2. {Make ready of Ehuru.
3. {Take of Pepper.
4. {Make ready of Onions.
5. {Make ready of Seasonings.
6. {Make ready of Crayfish.
7. {Prepare of Carrot and peas.

Instructions to make Fresh cat fish peppersoup with boiled plaintain:

1. Wash the cat fish with hot water.
2. Place in your cooking pot, add full cup of water,then all other seasonings plus the grinded ehuru and allow everything cook together for 20 minutes. Garnish with diced carrot and peas..
3. Wash and cut the riped plaintain into desired shape and boil separately for some minutes.. dish out the ready cat fish peppersoup and enjoy with your boiled plaintain..

So that's going to wrap this up for this exceptional food fresh cat fish peppersoup with boiled plaintain recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Simple Way to Prepare Quick Mike's Creamy Garlic Sun Dried Tomato Bagel Spread

Mike's Creamy Garlic Sun Dried Tomato Bagel Spread.

Hey everyone, it's Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, mike's creamy garlic sun dried tomato bagel spread. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Mike's Creamy Garlic Sun Dried Tomato Bagel Spread is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Mike's Creamy Garlic Sun Dried Tomato Bagel Spread is something that I've loved my entire life. They're nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook mike's creamy garlic sun dried tomato bagel spread using 11 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Mike's Creamy Garlic Sun Dried Tomato Bagel Spread:

1. {Take of Fresh Garlic Cloves [yup. you read that sucka correctly!].
2. {Prepare of Soft Sun Dried Tomatoes [fresh - not in oil - minced].
3. {Get of packs Philadelphia Cream Cheese [room temp or warmed].
4. {Take of Red Pepper Flakes.
5. {Take of Dehydrated Onions.
6. {Make ready of Dried Rosemary.
7. {Make ready of Dried Thyme.
8. {Prepare of Cracked Black Pepper.
9. {Make ready of Sea Salt [i use 4 healthy pinches. salt really does make the dish!].
10. {Take of Garlic Olive Oil.
11. {Prepare of Small Lemon [juiced - reserve 1/2].

Steps to make Mike's Creamy Garlic Sun Dried Tomato Bagel Spread:

1. Authors Note: Do not employ fresh vegetables in this spread unless you plan on using all of this spread within four days. Dried herbs will allow this spread to last in your fridge for weeks..
2. Preheat your oven to 350°..
3. Bring cream cheese to room temperature or warm them slightly in the microwave..
4. Place garlic cloves in 2 sheets of tin foil..
5. Add all ingredients [except for cream cheese and 1/2 of your juiced lemon] and mix well..
6. Wrap garlic up tightly with your two large sheets of tin foil. Seam sides up..
7. Roast garlic for 1 hour and 15 minutes at 350°..
8. Open tinfoil and check for doneness. Your largest cloves should be soft..
9. Smash garlic well with a potato masher. Add the juice of your other 1/2 lemon. Taste test for salt. Add more if need be..
10. While garlic mixture is still warm - fold your mixture into your cream cheese. Mix well..
11. Pack into jars or a covered dish and seal tightly..
12. Enjoy!.

So that's going to wrap it up for this exceptional food mike's creamy garlic sun dried tomato bagel spread recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Simple Way to Make Quick Chinese rice with chicken curry soup

Chinese rice with chicken curry soup. Skinny Chinese Chicken SoupSkinny Kitchen. scallions, sesame seeds, reduced sodium chicken. It's absolutely delicious and everybody loves it- no doubt about that. Use leftover chicken to make this Asian-inspired soup with rice.

Check out this delicious recipe for Chinese Chicken Rice Soup using high quality Hinode rice! This Curried Rice is a basmati rice recipe because it's on-point. The nutty flavour is ideal for the flavours in this recipe, but there's plenty of other rice options that I've covered in the recipe notes.

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, chinese rice with chicken curry soup. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Chinese rice with chicken curry soup is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Chinese rice with chicken curry soup is something that I have loved my whole life. They're fine and they look wonderful.

Skinny Chinese Chicken SoupSkinny Kitchen. scallions, sesame seeds, reduced sodium chicken. It's absolutely delicious and everybody loves it- no doubt about that. Use leftover chicken to make this Asian-inspired soup with rice.

To begin with this recipe, we have to prepare a few components. You can have chinese rice with chicken curry soup using 15 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Chinese rice with chicken curry soup:

1. {Make ready of Basmati Rice.
2. {Make ready of Chicken.
3. {Make ready of Carrots.
4. {Make ready of Green beans.
5. {Take of Green pepper.
6. {Make ready 2 of Eggs.
7. {Prepare of Oil.
8. {Get of Onions.
9. {Make ready of Potatoes.
10. {Prepare of Seasoning and salt.
11. {Prepare of Spices.
12. {Make ready of Scotch bonnet.
13. {Get of Red bell pepper.
14. {Prepare of Curry.
15. {Get of Corn flour.

I added grated carrots and peas for extra flavour and texture - they add sweetness which really. Chicken stir-fried with a colorful array of vegetables and a bounty of rice with a scramble of eggs running throughout. Chicken fried rice, just like they serve in the restaurants! A stir fry with chicken, rice, soy sauce and veggies like peas, carrots, celery and bell.

Instructions to make Chinese rice with chicken curry soup:

1. Cook your basmati rice (not fully cooked).
2. Add egg in a pot and scramble.
3. Add in oil, carrots, onions, green beans and salt and stir with the egg for about 5mins.
4. Add cooked rice and stir.
5. Cover to set for 5mins and serve..
6. For the soup: cook your chicken, cut all your scotch bonnet and red bell pepper.
7. Add oil, chicken, boiled potatoes, scotch bonnet, red bell, onions, curry, salt, seasoning, spices and water. Bring to boil.
8. Make a paste of corn flour and water.
9. Add in to the soup and mix. As you are adding, you're mixing until thick a little to avoid lumps..
10. Cover and cook for 5 mins and serve with the chinese rice..

Puree the rice mixture with an immersion blender until smooth (or use a regular blender, then return to the pan). Pour in the shredded chicken and broth, stirring gently to combine; bring to a simmer. It is yummy, healthy and colorful. The tender and moist slices of chicken, the slightly charred rice with a tangy flavor of herbs and red curry, and the crispy pepper and cucumber, all coming together on one plate. Chicken meat, corn kernels, and chicken broth make up this easy Chinese Chicken and Corn Soup.

So that's going to wrap it up with this exceptional food chinese rice with chicken curry soup recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

How to Make Favorite Mango-Coconut Barfi

Mango-Coconut Barfi.

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, mango-coconut barfi. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mango-Coconut Barfi is one of the most well liked of recent trending meals on earth. It's easy, it is fast, it tastes yummy. It's appreciated by millions every day. They're nice and they look fantastic. Mango-Coconut Barfi is something that I've loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have mango-coconut barfi using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mango-Coconut Barfi:

1. {Prepare 1 cup of mango pieces.
2. {Prepare 1 cup of sugar.
3. {Make ready 1 cup of milk.
4. {Get 3 cups of grated coconut.
5. {Prepare Pinch of saffron in 2 Tbsp milk.
6. {Get 1/2 tsp of cardamom powder.

Steps to make Mango-Coconut Barfi:

1. Wash the mangoes, peel and cut into pieces. Put in a blender and add milk and blend..
2. In a wok add the mangoes and add sugar. Heat in low flame and keep stirring to dissolve the sugar.
3. Add grated coconut and add saffron with milk. Stir for 15 mins until the mangoes becomes firm.
4. Keep stirring and don’t let the bottom burn for 15 mins.
5. Once it becomes a little firm add cardamom powder.
6. Keep stirring further and set aside. In a baking sheet add the mango-coconut mix. Spread well and set aside..
7. After setting for 45 mins, and cooled cut into shapes and enjoy.

So that is going to wrap this up with this exceptional food mango-coconut barfi recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Simple Way to Make Ultimate My Homemade Spinach Bread Sandwich:

My Homemade Spinach Bread Sandwich:.

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, my homemade spinach bread sandwich:. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

My Homemade Spinach Bread Sandwich: is one of the most well liked of recent trending meals in the world. It's simple, it's quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. My Homemade Spinach Bread Sandwich: is something which I've loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have my homemade spinach bread sandwich: using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make My Homemade Spinach Bread Sandwich::

1. {Make ready of sliced spinach bread (my homemade spinach bread recipe link 👇.
2. {Make ready of https://cookpad.com/uk/recipes/14920660-spinach-bread?invite_token=tQm7sU69RotXPbrkYGyd4S7m&shared_at=1620315410.
3. {Get of small cucumber thinly sliced.
4. {Take of tomato thinly sliced.
5. {Prepare of small red onion thinly sliced.
6. {Make ready of avocado thinly sliced.
7. {Get of Lettuce.
8. {Prepare of Salt & pepper or to taste.
9. {Make ready of lemon juice.
10. {Make ready of Fresh Mozzarella cheese slice.

Instructions to make My Homemade Spinach Bread Sandwich::

1. Arrange 4 of the slices of bread on a chopping board Trim the ends..
2. Place avocado in small bowl and mash with fork or spoon add salt & pepper, and lemon juice mix well..
3. Apply up 1 Tbsp of avocado mixture on one side of bread Place lettuce 2 slices of cucumber, tomato slice, onion slice..
4. Place again 1 Tbsp of avocado mixture put slice of fresh mozzarella then sandwich together before tucking in. Serve immediately..

So that is going to wrap this up with this exceptional food my homemade spinach bread sandwich: recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

How to Prepare Perfect Plastos (cornmeal pie)

Plastos (cornmeal pie). "Plastos" is an old, traditional pie recipe made mainly in Thessaly, Greece. It's made with cornmeal, which abounds in the Thessalian plain It's an easy-to-make recipe, such as zucchini pie "Mpatzina". An extremely savory pie that is made with cornmeal.

In a bowl , add the hard flour, cornmeal, egg, yogurt and half of the olive oil. Los plastos o plastidios son un grupo de organelas celulares semiautónomas con funciones variadas. Se encuentran en células de algas, musgos, helechos, gimnospermas y angiospermas. "Plastos" is an old, traditional pie recipe made mainly in Thessaly, Greece.

Hello everybody, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, plastos (cornmeal pie). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Plastos (cornmeal pie) is one of the most popular of recent trending meals in the world. It's appreciated by millions every day. It's simple, it's quick, it tastes delicious. They are fine and they look fantastic. Plastos (cornmeal pie) is something that I have loved my whole life.

"Plastos" is an old, traditional pie recipe made mainly in Thessaly, Greece. It's made with cornmeal, which abounds in the Thessalian plain It's an easy-to-make recipe, such as zucchini pie "Mpatzina". An extremely savory pie that is made with cornmeal.

To begin with this recipe, we must prepare a few components. You can have plastos (cornmeal pie) using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Plastos (cornmeal pie):

1. {Prepare 3 of eggs.
2. {Make ready 1 cup of oil.
3. {Make ready of (about) 500 g cornmeal.
4. {Take 250 g of feta cheese.
5. {Get 1 cup of trahana.
6. {Prepare 200 g of butter.
7. {Make ready 1 kg of chard.
8. {Take 1/2 kg of zucchini flowers.
9. {Take 1 bunch of spring onions.
10. {Make ready 1 bunch of parsley.
11. {Prepare of salt, pepper.

It's made with cornmeal, which abounds in the Thessalian plain, greens, and, of course, with feta cheese, plenty of butter and. Tips for making great Cornmeal Pie Crust A Perfect Pie Crust is a thing of beauty. A dash of cornmeal add beautiful color and a slight crunch to the classic dough. Cook over medium heat stirring constantly until boiling and thickens.

Instructions to make Plastos (cornmeal pie):

1. Chop the chard, the onions, the parsley and place them in a bowl..
2. Add the salt, the pepper, the eggs half of the oil and the trahana and mix thoroughly..
3. Crumble the feta by hand and add it to the greens..
4. Butter a baking tray and add a bit of oil..
5. Dust the tray with plenty of cornmeal so that the whole surface is well covered and sprinkle with water..
6. Add the filling you have prepared..
7. Dust once more with the rest of the cornmeal and once again, sprinkle with water..
8. Pour the rest of the oil and add little pieces of butter here and there..
9. Bake for about an hour at 180 degrees..

I like this pie crust for apple and pumpkin pie and I am sure it would compliment most pies. Los plastos, plástidos o plastidios son orgánulos celulares eucarióticos, propios de las plantas y algas. Su función principal es la producción y almacenamiento de importantes compuestos químicos usados por la célula. This cornmeal pie has a nutty flavor similar to pecan pie, even without adding the nuts. This could be a nut-free cost saver since nuts are expensive.

So that's going to wrap this up for this special food plastos (cornmeal pie) recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Easiest Way to Prepare Favorite Mike's Tropical Adult Caribbean Smoothie

Mike's Tropical Adult Caribbean Smoothie.

Hey everyone, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, mike's tropical adult caribbean smoothie. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Mike's Tropical Adult Caribbean Smoothie is one of the most popular of recent trending foods in the world. It's appreciated by millions every day. It's easy, it's quick, it tastes yummy. They're fine and they look fantastic. Mike's Tropical Adult Caribbean Smoothie is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook mike's tropical adult caribbean smoothie using 19 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mike's Tropical Adult Caribbean Smoothie:

1. {Prepare of ● For The Fruits [fresh fruits - all to taste].
2. {Prepare of Strawberries.
3. {Make ready of Pineapple.
4. {Make ready of Coconut Milk.
5. {Make ready of Cantaloupe.
6. {Get of Green Melon.
7. {Prepare of Tangerine.
8. {Make ready of Grapes.
9. {Prepare of Kiwi [peeled].
10. {Prepare of Shredded Sweetened Coconut.
11. {Take of Orange Juice [+ reserves - use to help crush ice].
12. {Prepare of Small Dash Lime Juice.
13. {Get of Crushed Ice.
14. {Get of ● For The Alcohol [use either].
15. {Make ready of Generous Shot Ciroc Peach Vodka [preferred].
16. {Prepare of Generous Shot Bacardi Superior Rum.
17. {Get of ● For The Garnish [rim edges with both and top drink].
18. {Take of Granulated Sugar.
19. {Make ready of Shredded Sweetened Coconut.

Steps to make Mike's Tropical Adult Caribbean Smoothie:

1. Add all fruits and juices to your blender..
2. Fully blended fruit mixture pictured..
3. Remove fruit blend and add ice and orange juice to mixer..
4. Add your peach vodka. Preferred..
5. Or, add Bacardi Rum if you'd like for a more tropical flare..
6. Rim glasses with granulated sugar and shredded coconut. Top drink with shredded coconut. Enjoy responsibly!.

So that's going to wrap it up with this special food mike's tropical adult caribbean smoothie recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

How to Make Award-winning Orange Five Spice Breakfast Rolls

Orange Five Spice Breakfast Rolls.

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, orange five spice breakfast rolls. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Orange Five Spice Breakfast Rolls is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It's easy, it's quick, it tastes delicious. Orange Five Spice Breakfast Rolls is something which I've loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook orange five spice breakfast rolls using 19 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Orange Five Spice Breakfast Rolls:

1. {Prepare of For the dough.
2. {Prepare of milk.
3. {Take of yeast.
4. {Get of orange.
5. {Make ready of butter (room temperature).
6. {Get of egg (room temperature).
7. {Make ready of sugar.
8. {Take of salt.
9. {Prepare of all-purpose flour.
10. {Take of For the filling.
11. {Get of brown sugar.
12. {Make ready of butter (room temperature).
13. {Make ready of five spice.
14. {Make ready of cardamom.
15. {Prepare of cinnamon.
16. {Prepare of orange juice.
17. {Take of For the glaze.
18. {Get of powdered sugar.
19. {Make ready of orange juice.

Steps to make Orange Five Spice Breakfast Rolls:

1. Heat the milk to 115 degrees F. Sprinkle the yeast on top and let stand for at least 5 minutes, until you see bubbles..
2. Grate the zest from the orange. Add the zest, butter, egg, sugar, and salt to the yeast mixture. Stir to combine..
3. Stir in the flour, 1 cup at a time, until the dough comes together..
4. Knead the dough for 5 minutes. It will become less sticky but still be very sticky. Resist the urge to add more flour..
5. Butter a large bowl. Scrape all the dough off the counter and into the bowl. Cover with a damp towel and let rise in a warm place until doubled, about 30-45 minutes..
6. Meanwhile, mix all the filling ingredients together until thoroughly combined..
7. Tip the risen dough out onto a well-floured work surface, and generously sprinkle the dough with more flour. Roll out the dough into a rectangle, about 16 inches by 12 inches (size not exact!)..
8. Dollop the filling over the dough and then spread it into a thin, even layer..
9. Starting at a long edge, use a dough scraper or metal spatula to help you roll up the dough into a log..
10. Generously butter a 12 inch pie dish (or another baking pan approximately that size)..
11. Cut the log into 8 equal pieces. Arrange them in the pie pan so you can see the spiral of filling, one roll in the middle and the rest in a circle around it..
12. Brush the rolls with warm milk so they don’t dry out. Let rise in a warm place for about 20 minutes..
13. Preheat the oven to 375 degrees F..
14. Bake the rolls for 20-22 minutes. If they look very brown after 18 minutes, put foil on top to prevent further browning..
15. While the rolls are cooling, make the glaze by beating the powdered sugar and orange juice together until no lumps remain..
16. When the rolls have cooled for at least 20 minutes, drizzle the glaze on top. (The longer you wait before glazing, the less the rolls will absorb the glaze.).

So that is going to wrap it up with this exceptional food orange five spice breakfast rolls recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Recipe of Award-winning Ham & Potato Casserole

Ham & Potato Casserole.

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, ham & potato casserole. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Ham & Potato Casserole is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It's simple, it is fast, it tastes delicious. They're fine and they look fantastic. Ham & Potato Casserole is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have ham & potato casserole using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Ham & Potato Casserole:

1. {Get 2 Cups of Ham.
2. {Take 3 of Russet Potatoes.
3. {Prepare 1 of onion.
4. {Prepare 1 of Tomato.
5. {Get 1/3 Cup of Flour.
6. {Get 5 Tbs of Butter.
7. {Get 2 Cups of Milk.
8. {Make ready 2 Cups of Cheddar Cheese.
9. {Get of Garlic.
10. {Prepare of Black Pepper.
11. {Prepare of Seasoned Salt.
12. {Prepare of Onion Powder.
13. {Prepare of Garlic Powder.
14. {Take of Italian Seasonings.
15. {Take of Green Onion.
16. {Take of Bread Crumbs (Optional).

Steps to make Ham & Potato Casserole:

1. Preheat oven to 400F. Get your ingredients ready and keep them on standby. I chose to grate my potatoes. I recommend trying to do that when you’re about to begin to minimize the browning effect. (Be mindful of your knuckles)..
2. Get the onions, garlic, and potatoes in a hot pan with a little oil. Season them. You don’t have to cook it too long. You’re really trying to get the remaining liquid out of the potatoes. While you’re doing that, get the roux started with the flour and butter. It would be a good idea to warm your milk at this time as well..
3. When the roux starts looking pretty, add in the milk while stirring. Season it and add a little more than half the cheese. Then add the ham in with the potatoes. It’s already cooked, you’re bringing it up to temp and letting your seasonings get on it. Add the tomatoes last to prevent overcooking. Turn it off.
4. Move the mix to a baking pan, add the roux evenly over the top. Add the remaining cheese on top. Bake 35 minutes or until cheese is bubbly and browned to your liking..
5. Top with toasted bread crumbs and green onions. Allow to cool about ten minutes to set up a bit. (Unlike I did, haha)..

So that is going to wrap this up for this special food ham & potato casserole recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Recipe of Quick Refreshing cherry tomato salad

Refreshing cherry tomato salad.

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a special dish, refreshing cherry tomato salad. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Refreshing cherry tomato salad is one of the most popular of recent trending foods in the world. It's easy, it is quick, it tastes delicious. It's enjoyed by millions daily. Refreshing cherry tomato salad is something that I've loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have refreshing cherry tomato salad using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Refreshing cherry tomato salad:

1. {Take 1 cup of fresh cherry tomatoes.
2. {Take 1 of avocado, cubed.
3. {Prepare 1/4 cup of feta cheese chunks.
4. {Get 4 of bacon slices, cooked crispy & cut small.
5. {Make ready 1 clove of garlic, minced.
6. {Get to taste of salt & pepper.
7. {Get 1 tablespoon of lemon juice.
8. {Take 1 tablespoon of olive juice.
9. {Take of roasted (or black) sesame seeds for garnish.

Instructions to make Refreshing cherry tomato salad:

1. Cook bacon until crispy, set aside to cool. then cut into small bits..
2. Slice tomatoes in halves, cut all other veggies (and avocado) into small bits..
3. Combine all ingredients into bowl..
4. Add salt, pepper, seasonings to taste, lemon juice. stir..
5. Add olive oil and stir again..
6. Top with sesame seeds. serve. enjoy!’ 😊.

So that is going to wrap it up for this special food refreshing cherry tomato salad recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Recipe of Speedy Coconut 🥥 Burfi

Coconut 🥥 Burfi.

Hey everyone, hope you are having an amazing day today. Today, we're going to make a distinctive dish, coconut 🥥 burfi. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Coconut 🥥 Burfi is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it's quick, it tastes yummy. Coconut 🥥 Burfi is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have coconut 🥥 burfi using 5 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make Coconut 🥥 Burfi:

1. {Get 3 cup of coconut (grated).
2. {Prepare 2 cup of sugar.
3. {Get 1/2 cup of milk.
4. {Get 2 tbsp of cream (optional).
5. {Take 1/4 tsp of elaichi powder.

Steps to make Coconut 🥥 Burfi:

1. Firstly, take 3 cup freshly grated coconut into a blender. if using desiccated coconut, soak 2.5 cup desiccated coconut in ¼ cup warm milk for 10 minutes..
2. Blend to a coarse mixture, getting rid of large pieces..
3. Transfer the ground coconut into large kadai..
4. Add 2 cup sugar and ½ cup milk..
5. Mix well on medium flame until sugar dissolves completely..
6. Keep stirring till the mixture starts to thicken. (takes approx. 10 minutes).
7. Now add 2 tbsp cream. adding cream is optional, however, makes nariyal burfi more rich and creamy..
8. Continue to cook on medium flame stirring continuously..
9. The mixture starts to thicken after 20 minutes.
10. And after 25 minutes, coconut mixture will start to separate from pan..
11. Continue to cook until the mixture starts to hold the shape..
12. Now add ¼ tsp elaichi powder and mix well..
13. Transfer the prepared dough into a greased plate lined with baking paper. alternatively, prepare balls to prepare coconut ladoo..
14. Set well forming a block..
15. Allow to set for 10 minute, or till it sets completely yet warm..
16. Now unmould and cut into pieces..
17. Finally, serve coconut burfi or store in airtight container for a week in the refrigerator..

So that is going to wrap this up with this exceptional food coconut 🥥 burfi recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!