Chicken Liver with potatoes.
Hello everybody, it is John, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, chicken liver with potatoes. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Chicken Liver with potatoes is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it's fast, it tastes delicious. They are nice and they look fantastic. Chicken Liver with potatoes is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook chicken liver with potatoes using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken Liver with potatoes:
- {Make ready 1 kg of Chicken Liver with hearts.
- {Prepare 1 of Onion sliced.
- {Get 2 tbsp of butter.
- {Make ready 2 of Bay leaves.
- {Make ready 1 stick of cinnamon.
- {Get 2 tbsp of flour.
- {Take 1 cup of Chicken stock.
- {Prepare of Salt and pepper.
- {Prepare 2 of potatoes sliced and fried.
Instructions to make Chicken Liver with potatoes:
- Heat Butter, add Bay leaf, cinnamon stick and stir fry the Onion until soft..
- Add chicken liver, salt and pepper. Cook on medium heat till liver turns brown and juices start to appear..
- Add chicken stock and fried potatoes. Always keep your liver juicy. Don't dry them out..
- Dissolve the flour in one cup water and add to the pan. simmer till liver is set..
- Serve hot with vermicelli Rice..
- Enjoy.
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