Prawn Pasta.
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, prawn pasta. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Prawn Pasta is one of the most favored of recent trending meals on earth. It's simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Prawn Pasta is something which I have loved my entire life. They're nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have prawn pasta using 9 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Prawn Pasta:
- {Get of Parsley.
- {Prepare of of butter cube.
- {Get of Chopped Garlic.
- {Make ready of Thickening cream.
- {Prepare of cheese.
- {Make ready of Pasta (Linguini or Angel Hair).
- {Prepare of Prawn.
- {Prepare of Salt and Pepper.
- {Make ready of Mushroom flavoring.
Instructions to make Prawn Pasta:
- Boil pasta in a separate pot with salt and little bit of oil (olive). When pasta is about 75% cooked, remove from heat and set aside. Keep it soaked in the water..
- In a small pan, sauté prawn with 1/10th butter (not too cooked) and put aside.
- In bigger a bigger pan, sauté garlic with remaining butter until aroma comes out. Add salt (1 tsp)..
- Pour in thickening crème with 2 tbsp pasta water and let boil for awhile.
- Take the set aside prawn to add into the cream sauce.
- Add mushroom powder to taste (1 tsp) if not salty enough add salt.
- Add 1 tsp of cheese to sauce to thicken slightly.
- Drain pasta with drainer, then add into the cream sauce..
- Add parsley into sauce. Turn off heat. Mix well..
- Pasta is ready to be served. (optional) Garnish with parsley.
So that is going to wrap it up for this exceptional food prawn pasta recipe. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!