Creamy Basil Pasta.
Hello everybody, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, creamy basil pasta. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Creamy Basil Pasta is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it's fast, it tastes delicious. They are fine and they look wonderful. Creamy Basil Pasta is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook creamy basil pasta using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Basil Pasta:
- {Get of fresh basil leaves.
- {Make ready of garlic, peeled.
- {Get of Salt and pepper.
- {Take of extra virgin olive oil.
- {Prepare of grated parmesan cheese (for additional flavor–optional).
- {Get of pasta (I used Fusili).
- {Make ready of whole tomatoes, diced.
- {Prepare of Philadelphia cream cheese.
Steps to make Creamy Basil Pasta:
- In a blender or food processor, add all the basil leaves, olive oil, garlic, and the Philadelphia cream cheese. Turn the machine on, blend until combined; adding additional oil if needed. Set aside..
- Cook pasta according to the instructions on the box. Drain pasta and place in a serving bowl. Pour pesto cream sauce over the top. Toss to combine. Add diced tomatoes and toss quickly. Plate pasta and grated parmesan cheese. Enjoy!.
So that's going to wrap this up with this special food creamy basil pasta recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!