Chopped Ham on Pumpernickel.
Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, chopped ham on pumpernickel. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Chopped Ham on Pumpernickel is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes yummy. Chopped Ham on Pumpernickel is something that I've loved my whole life. They're nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have chopped ham on pumpernickel using 5 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Chopped Ham on Pumpernickel:
- {Make ready 3 slices of pumpernickel rye bread.
- {Prepare 4 slices of chopped ham luncheon meat.
- {Get 1 tablespoon of prepared Horseradish sauce.
- {Take 1 tablespoon of mayonnaise.
- {Make ready 1 tablespoon of yellow prepared mustard.
Instructions to make Chopped Ham on Pumpernickel:
- Get the mustard, Horseradish sauce, and mayonnaise together in a bowl.
- Mix it up and set aside..
- Toast the bread.
- Add the Horseradish mixture to the bread.
- Add two slices of luncheon meat to the bread add the rest of the mixture to the third slice of toasted pumpernickel bread..
- Stack the two slices of bread with the ham on it on top of each other..
- ..
- Add the top slice of bread with the Horseradish mixture on it.
- Cut on a bias /angle and serve. I hope you enjoy!!.
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