Steps to Prepare Speedy Chinese Style Chicken Curry

Chinese Style Chicken Curry.

Chinese Style Chicken Curry

Hey everyone, it is Drew, welcome to our recipe page. Today, we're going to make a special dish, chinese style chicken curry. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Chinese Style Chicken Curry is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it's fast, it tastes delicious. They are fine and they look wonderful. Chinese Style Chicken Curry is something which I've loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have chinese style chicken curry using 17 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chinese Style Chicken Curry:

  1. {Make ready of For the Sauce.
  2. {Make ready 100 g of Onion, Chopped.
  3. {Prepare 150 g of Courgette, Chopped.
  4. {Take 200 g of Butternut Squash, Chopped.
  5. {Take 1 Clove of Garlic, Crushed.
  6. {Take 1 tsp of Grated Ginger Root.
  7. {Make ready 3 tsp of Curry Powder.
  8. {Prepare 1 tsp of Turmeric.
  9. {Get 1 tbs of Tomato Puree.
  10. {Prepare 1 tbs of Soy Sauce.
  11. {Get 1/2 tsp of Chinese 5 Spice.
  12. {Make ready 750 ml of Chicken Stock.
  13. {Prepare of For the Curry.
  14. {Make ready 450 g of Chicken Breast, Diced.
  15. {Take 1 of Onion, Chopped.
  16. {Make ready 1 of Green Pepper, Chopped.
  17. {Get 1/2 cup of Frozen Peas.

Steps to make Chinese Style Chicken Curry:

  1. Spray a pan with frylight. Add the onion, courgette and butternut squash and fry for 2-3 mins to soften..
  2. Add the garlic and ginger and fry for a further minute..
  3. Add the curry powder, turmeric, Chinese five spice, tomato puree and soy sauce and stir to coat..
  4. Pour in the chicken stock, bring to a boil, then simmer for 20 minutes..
  5. Add the sauce to a blender and blend until smooth. Set aside..
  6. Spray frying pan with frylight, add the chicken and fry for 5 mins until lightly browned. Remove and set aside..
  7. Spray frying pan again with frylight, add the onion and green pepper and fry for 2 minutes..
  8. Add back in the chicken and thr sauce. Stir to mix and then add the frozen peas. Bring to a boil and then simmer for about 5 minutes, ensuring the chicken is cooked through..
  9. Serve with your choice of sides, this dish goes very well with a Chinese style rice or homemade chips..

So that's going to wrap this up for this exceptional food chinese style chicken curry recipe. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Subscribe to receive free email updates: