Chocolate Praline Pecan Bars.
Hey everyone, it's John, welcome to my recipe page. Today, we're going to make a distinctive dish, chocolate praline pecan bars. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Chocolate Praline Pecan Bars is one of the most favored of recent trending foods in the world. It's simple, it's quick, it tastes yummy. It's enjoyed by millions every day. Chocolate Praline Pecan Bars is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have chocolate praline pecan bars using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Praline Pecan Bars:
- {Take of salted butter.
- {Make ready of brown sugar.
- {Get of flour.
- {Get of eggs.
- {Prepare of sugar.
- {Make ready of corn syrup.
- {Make ready of semi-sweet and/ or dark chocolate chips.
- {Prepare of glazed pecan or praline pecans (I use Emerald brand).
- {Prepare of melted butter.
Instructions to make Chocolate Praline Pecan Bars:
- Preheat oven to 350 degrees. Line a 9 x13 pan with foil or parchment paper and let it hang over the side of the pan.
- Mix flour, brown sugar, and 2 sticks of butter together. Mixture will be crumbly. Press the mixture into the pan and bake until golden brown (about 25-30 mins).
- Allow crust to cool.
- Mix all of the other ingredients together in a bowl; gently fold in chocolate chips last. Spread mixture over crust and bake for another 25-30 mins or until center is set.
- Let cool completely and lift the bars out of the pan (using the foil/parchment paper) and cut into small squares.
So that's going to wrap it up for this special food chocolate praline pecan bars recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!