Step-by-Step Guide to Make Homemade The Whole Shabang Shrimp (Boiling Crab Style)

The Whole Shabang Shrimp (Boiling Crab Style).

The Whole Shabang Shrimp (Boiling Crab Style)

Hello everybody, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, the whole shabang shrimp (boiling crab style). One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

The Whole Shabang Shrimp (Boiling Crab Style) is one of the most favored of current trending meals on earth. It's easy, it is quick, it tastes yummy. It's enjoyed by millions daily. They're fine and they look wonderful. The Whole Shabang Shrimp (Boiling Crab Style) is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have the whole shabang shrimp (boiling crab style) using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make The Whole Shabang Shrimp (Boiling Crab Style):

  1. {Make ready 4 lbs of shrimp head on.
  2. {Get 3 tbsp of Cajun seasoning.
  3. {Take 3 tbsp of paprika.
  4. {Take 2 tbsp of oregano.
  5. {Take 2 tbsp of cayenne pepper.
  6. {Make ready 2 tbsp of chili powder.
  7. {Make ready 2 tbsp of lemon pepper.
  8. {Prepare 3 tbsp of Louisiana hot sauce.
  9. {Prepare 3 tbsp of sugar.
  10. {Make ready 4 heads of garlic minced.
  11. {Prepare 4 sticks of unsalted butter.
  12. {Get 4 tbsp of old bay seasoning.
  13. {Get 1/2 cup of garlic powder.
  14. {Get 1-2 cups of lime or lemon juice (adjust to your own taste by using less first. My family likes it this way so that is how I cook it).
  15. {Get 4 half of eats corn on a cob.

Instructions to make The Whole Shabang Shrimp (Boiling Crab Style):

  1. Add all ingredients except shrimp and corn in a pot.
  2. Simmer until all ingredients are mixed in tasting constantly to your liking.
  3. Add shrimp stirring constantly to ensure shrimp cooks thoroughly. Don't over cook shrimp.
  4. Once shrimp turns pinkish add corn and cook for 2 minutes.
  5. Turn off fire and cover for 5 minutes.
  6. Serve and enjoy!.
  7. For sauce you may use lime juice, pepper and salt or ketchup, mayo and lemon pepper seasoning.

So that's going to wrap it up with this special food the whole shabang shrimp (boiling crab style) recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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