Hot and Sour Asian Soup.
Hello everybody, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, hot and sour asian soup. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Hot and Sour Asian Soup is one of the most well liked of current trending foods in the world. It's easy, it's quick, it tastes yummy. It's enjoyed by millions every day. Hot and Sour Asian Soup is something that I've loved my entire life. They're fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have hot and sour asian soup using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Hot and Sour Asian Soup:
- {Prepare of 14 ounce container of extra firm tofu cut into pieces.
- {Take of Half cup of sliced shitake mushrooms.
- {Get of Half cup of sliced oyster mushrooms.
- {Take of 8 ounce can of bamboo shoots.
- {Prepare of of bean sprouts.
- {Take of Quarter cup of corn starch.
- {Take of of cold water.
- {Make ready of container of Swanson brand hot and sour Asian infused chicken broth.
- {Make ready of Half of cup of chopped green onions.
- {Get of eggs slightly beaten.
Steps to make Hot and Sour Asian Soup:
- First you want to mix the cornstarch and the cold water stirring until smooth set aside..
- Next combine the chicken broth bamboo shoots mushrooms and bean sprouts in a large stock pot. Add in the cornstarch mixture..
- Once the soup mixture has come to a slight boil, reduce heat to a simmer and add the tofu. Simmer for 5 to 10 minutes..
- Next take your beaten egg an drop into the soup. Remove from heat let set 5 to 10 minutes and add your chopped green onions..
So that is going to wrap it up with this special food hot and sour asian soup recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!