Mike's Versatile Roasted Garlic Spread.
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mike's versatile roasted garlic spread. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Mike's Versatile Roasted Garlic Spread is one of the most popular of recent trending meals on earth. It's simple, it is fast, it tastes yummy. It's appreciated by millions daily. Mike's Versatile Roasted Garlic Spread is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook mike's versatile roasted garlic spread using 20 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Versatile Roasted Garlic Spread:
- {Make ready of ● For The Spread.
- {Take of Fresh Garlic [shucked - left whole].
- {Get of Garlic Olive Oil.
- {Prepare of Granulated Garlic Powder.
- {Make ready of Good Pinch Crushed Saffron.
- {Get of Sun Dried Tomatoes [julienne cut - chopped - in oil].
- {Make ready of Fresh Chopped Parsley Leaves.
- {Make ready of Red Pepper Flakes.
- {Make ready of Dried Rosemary.
- {Prepare of White Pepper.
- {Take of Sea Salt [or more to taste].
- {Take of ● For The Sides Or Ideas [as needed].
- {Make ready of Thick Pita Bread.
- {Prepare of Fresh Bagles.
- {Make ready of Quality Crackers.
- {Take of Fresh Vegetables.
- {Prepare of Water Chestnuts.
- {Prepare of Bamboo.
- {Get of Cream Cheese.
- {Make ready of Butter.
Steps to make Mike's Versatile Roasted Garlic Spread:
- Here's what you'll need..
- 150 fresh coves pictured..
- Mix everything together and place on 2 sheets of tin foil. Then place on another cross ways. Drizzle again with garlic oil..
- Wrap up tightly with seams at the top..
- Roast at 375° for 45 minutes. Check to see if a knife can easily slide through a larger clove. If not, re-wrap and roast longer..
- Mash your garlic mixture with a potato masher well..
- Purée mixture if you'd like for dishes such as mashed potatoes. If you can't decided between mashed and purée - split mixture in half..
- Can while hot. Reheat if necessary. Seal tightly and flip jars over until cooled. This will help seal them..
- Serve this spread with bagels, pita wedges, garlic Triskets and various fresh vegetables. Enjoy & prepare to stank!.
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