How to Prepare Super Quick Homemade Avocado Cucumber Sandwich

Avocado Cucumber Sandwich.

Avocado Cucumber Sandwich

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, avocado cucumber sandwich. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Avocado Cucumber Sandwich is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It's appreciated by millions daily. They're nice and they look fantastic. Avocado Cucumber Sandwich is something that I've loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have avocado cucumber sandwich using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Avocado Cucumber Sandwich:

  1. {Take of Ciabatta buns.
  2. {Get of Avocados.
  3. {Make ready 1 of cucumber, skin peeled.
  4. {Make ready of Red onion, diced.
  5. {Prepare of Goat's milk cheese.
  6. {Get of Basil pesto.
  7. {Prepare 1 of lime for juice.
  8. {Make ready to taste of Salt & pepper.

Steps to make Avocado Cucumber Sandwich:

  1. Cut ciabatta buns in half, spread lightly with basil pesto. Lay on a cookie sheet, pesto side up, and broil in the oven until toasted and edges are golden..
  2. Cut avocado and scoop out flesh. Mash with fork in a small bowl until consistent. Add diced red onion (chopped small) and squeeze in lime juice. Add salt & pepper to taste. Mix well..
  3. Cut cucumber in half, and peel skin. Cut into spears..
  4. Spread avocado mixture onto bun, sprinkle with crumbled goat's milk cheese. Top with cucumber spears. Enjoy!.

So that's going to wrap this up with this special food avocado cucumber sandwich recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Subscribe to receive free email updates: