French Onion Chicken w/stuffing (crocpot).
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, french onion chicken w/stuffing (crocpot). One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
French Onion Chicken w/stuffing (crocpot) is one of the most favored of current trending foods in the world. It's enjoyed by millions every day. It's simple, it's fast, it tastes yummy. French Onion Chicken w/stuffing (crocpot) is something which I've loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have french onion chicken w/stuffing (crocpot) using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make French Onion Chicken w/stuffing (crocpot):
- {Make ready of chicken stock.
- {Prepare of chicken thighs (feed family of 4/or 8 thighs).
- {Make ready of Lipton French onion soup mix.
- {Prepare of French baguette or similar bread.
- {Get of deli sliced Swiss cheese.
- {Make ready of large yellow onions.
Instructions to make French Onion Chicken w/stuffing (crocpot):
- Cook chicken thighs in the stock with the 2 packets Lipton soup mix. Add in 2 white onions sliced into wedges..
- When chicken and onion is cooked. Remove bones and pull chicken into chunks. Take the baguette slicing it lengthwise put it in oven to crisp the inside..
- Using a cereal bowl lay the Swiss in the bottom then put some baguette chunks on top. You then draining the juice put chicken and onions on top. Put another layer of Swiss then ladle the broth from your crocpot on top to desired level. This ensure the cheese is thoroughly melted. Enjoy!.
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