Mike's EZ Chicken Sausage & Shrimp Gumbo.
Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, mike's ez chicken sausage & shrimp gumbo. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Mike's EZ Chicken Sausage & Shrimp Gumbo is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It's enjoyed by millions daily. Mike's EZ Chicken Sausage & Shrimp Gumbo is something which I've loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook mike's ez chicken sausage & shrimp gumbo using 20 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mike's EZ Chicken Sausage & Shrimp Gumbo:
- {Make ready of ● For The Meats & Seafood.
- {Make ready of Chicken Breasts [1" cubed].
- {Take of Anduile Sausage [1/2" cut at angle].
- {Prepare of Jumbo Shrimp [pre-steamed- tails off].
- {Take of ● For The Gumbo Gravy.
- {Make ready of Packet Louisiana Gumbo Base Powder [no subs].
- {Make ready of Chicken Broth [important: low sodium].
- {Take of Louisiana Hot Sauce.
- {Prepare of File Powder.
- {Take of Liquid Smoke [not extract].
- {Prepare of ● For The Vegetables & Seasonings.
- {Take of LG Green Bell Pepper [chopped].
- {Take of Celery [chopped].
- {Take of LG Tomato [chopped].
- {Prepare of LG Onion [chopped].
- {Take of Minced Garlic.
- {Get of Fresh Ground Black Pepper.
- {Get of ● For The Sides.
- {Prepare of White Rice.
- {Prepare of Jalapeno Corn Bread.
Steps to make Mike's EZ Chicken Sausage & Shrimp Gumbo:
- Rinse chicken - remove any fat and cube meat in to 1" pieces. Add to a pot and add enough water to cover. Boil chicken for 20 minutes..
- In the meantime, chop all vegetables and place in pot. Add all fluids to pot and begin vegetable boil..
- Louisiana is a fantastic brand. However, it can be a bit salty. That's why low sodium broth in this dish is so very important..
- Pull 4 cups broth from your boiling vegetable pot. Add your Gumbo Base packet to it and whisk well and fast. Add back to pot. Whisk well again. Drain chicken and add to vegetable pot. Simmer together for 45 minutes..
- Slice your pre-cooked sausage and add to your pot 1/2 way thru your chicken simmer..
- At it's finish, add your pre-steamed shrimp just long enough to heat them..
- Serve with steamed white rice, jalapeno corn bread and Louisiana Hot Sauce..
- Enjoy your crazy easy taste of NOLA!.
So that's going to wrap this up for this exceptional food mike's ez chicken sausage & shrimp gumbo recipe. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!