My Mothers Dressing.
Hello everybody, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, my mothers dressing. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
My Mothers Dressing is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It's simple, it's fast, it tastes delicious. My Mothers Dressing is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook my mothers dressing using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make My Mothers Dressing:
- {Prepare 1 1/2 pints of turkey broth see attached recipe.
- {Make ready 20 oz of dry weight cornbread stuffing/dressing.
- {Take 3/4 cup of finely chopped onion.
- {Make ready 1/2 cup of finely chopped celery.
- {Get 1 of salt.
- {Prepare 1/4 tsp of ground sage.
- {Make ready 1 tbsp of poultry seasoning.
- {Make ready 2 large of eggs.
- {Prepare 2 large of boiled eggs.
Instructions to make My Mothers Dressing:
- Boil your eggs and peel overnight.
- Preheat oven 350° Fahrenheit.
- Mix the turkey broth, dressing/stuffing, salt, poultry seasonings, chopped boiled eggs, sage, onions, celery. Taste, adjust seasonings. Now mix in the 2 eggs. https://cookpad.com/us/recipes/341240-turkey-broth-homemade.
- Put into 9x13 pan bake for 45 minutes let sit 10 minutes. Serve hope you enjoy!.
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