Pulled Pork (for the crock pot).
Hey everyone, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, pulled pork (for the crock pot). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Pulled Pork (for the crock pot) is one of the most popular of recent trending meals in the world. It's easy, it is fast, it tastes yummy. It is appreciated by millions daily. Pulled Pork (for the crock pot) is something which I've loved my entire life. They're fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have pulled pork (for the crock pot) using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pulled Pork (for the crock pot):
- {Prepare 5 lb of Pork shoulder or butt roast.
- {Take 1/2 cup of Brown sugar.
- {Get 1 tbsp of Dry minced garlic.
- {Take 2 tbsp of Chili powder.
- {Prepare 1 tbsp of Paprika.
- {Prepare 1/4 cup of Barbeque sauce (your favorite).
- {Make ready 3 tbsp of Cider vinegar.
- {Get 2 tbsp of Worcestershire sauce.
Steps to make Pulled Pork (for the crock pot):
- Combine dry ingredients and rub meat with mixture..
- Place meat in crock pot..
- Combine barbeque sauce, vinegar and Worcestershire sauce. Pour over meat..
- Cover and cook on low 10 to 12 hours..
- Remove meat, shred..
- Pour meat juices into a fat strainer. If you don't have one pour into a container, let cool, then put in freezer long enough to solidify the fat for easy removal(keep meat warm when doing this). Add juices as desired..
So that is going to wrap this up for this special food pulled pork (for the crock pot) recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!