Recipe of Award-winning Honey Glazed Chicken Barbeque

Honey Glazed Chicken Barbeque.

Honey Glazed Chicken Barbeque

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, honey glazed chicken barbeque. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Honey Glazed Chicken Barbeque is one of the most popular of recent trending meals on earth. It is simple, it's fast, it tastes yummy. It's enjoyed by millions daily. They're nice and they look wonderful. Honey Glazed Chicken Barbeque is something that I've loved my whole life.

To begin with this recipe, we must prepare a few components. You can have honey glazed chicken barbeque using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Honey Glazed Chicken Barbeque:

{Make ready of Chicken fillet.
{Make ready of honey.
{Prepare of brown sugar.
{Get of butter.
{Make ready of barbeque sauce.
{Make ready of petit potatoes.
{Prepare of spinach.
{Prepare of tomatoe slice.
{Take of garlic chopped.
{Make ready of small onion chopped.
{Get of Salt.
{Get of Pepper.

Steps to make Honey Glazed Chicken Barbeque:

Boil petit potatoes with salted water..
Season chicken with salt and pepper on each side. Fry in medium heat with butter until cooked and golden brown. Set aside..
In the same pan: add one more tbsp butter. Stir fry onions and garlic..
Add sugar and honey. Stir until sugar melts. Then add barbeque sauce..
Add spinnach and let simmer until cooked. Then add tomatoes..
Drain the cooked potatoes and chicken into the pan. Season with salt and pepper to taste..
Mix until all is coated with the sauce. Serve..

So that is going to wrap it up with this exceptional food honey glazed chicken barbeque recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!