Enchilada Sauce.
Hello everybody, it is Jim, welcome to our recipe site. Today, we're going to make a special dish, enchilada sauce. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Enchilada Sauce is one of the most well liked of recent trending foods in the world. It's enjoyed by millions daily. It's simple, it's quick, it tastes yummy. They're nice and they look wonderful. Enchilada Sauce is something that I've loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have enchilada sauce using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Enchilada Sauce:
- {Get of Dried chili pepper (large ones like Anaheim peppers).
- {Take of Olive oil.
- {Make ready of Onion.
- {Make ready of Garlic.
- {Make ready of White flour.
- {Get of Chicken soup (Chicken broth or bouillon dissolved in water).
- {Prepare of Oregano.
- {Make ready of Cumin.
- {Prepare of Salt and pepper.
Instructions to make Enchilada Sauce:
- Each chili pepper should be about 20 cm long. Tear off the stem and shake the seeds out. Soak in boiling water for 30 minutes..
- Blend softened chili peppers and chicken soup (I use ready-made chicken broth) in a blender..
- Warm olive oil in a pot. Add minced onion and garlic, then sift in the flour. Sauté for 1-2 minutes. Add the blended mixture (Step 2) in small batches..
- Simmer for a while. Add oregano and cumin. Season with salt and pepper..
So that is going to wrap this up for this special food enchilada sauce recipe. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!