Beef Stew.
Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, beef stew. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Beef Stew is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It's easy, it is quick, it tastes yummy. They're nice and they look fantastic. Beef Stew is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook beef stew using 16 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Beef Stew:
- {Get 1 1/2 " 4 pounds of chuck beef boneless , cut into cubes.
- {Make ready 1 of onion , diced.
- {Prepare 1 " 4 of carrots , peeled and cut into pieces.
- {Make ready 1 " 1 pounds of potatoes gold , peeled and cut into pieces.
- {Get 4 ounces of mushrooms chopped.
- {Take of 2 cloves of garlic , minced.
- {Make ready 6 of anchovy fillets , minced.
- {Get 2 tablespoons of tomato paste.
- {Take 1/4 cup of wheat berries.
- {Get 2 tablespoons of canola oil.
- {Take 1/4 cup of all purpose flour.
- {Take 2 cups of red wine.
- {Get 2 cups of chicken broth.
- {Get 4 ounces of bacon , minced.
- {Prepare of 2 sprigs of thyme fresh.
- {Prepare 1 cup of peas frozen , thawed.
Steps to make Beef Stew:
- Heat 1 tablespoon of the oil in a large Dutch oven over medium-high heat.
- Pat the meat dry with paper towels, then sear meat on all sides in the oil in two batches. Remove the meat to a bowl and cover..
- Add the remaining oil and bacon to the pot and toss in the onions. Soften the onions for 5 minutes over medium heat..
- Add the carrots and mushrooms and cook for 5 more minutes..
- Add the garlic, anchovy, tomato paste. Stir and cook for 30 seconds..
- Stir in the flour and cook for 30 more seconds..
- Carefully stir in the red wine, scraping up the browned bits on the bottom of the pot..
- Stir in the reserved beef, chicken broth, potatoes, wheat berries and thyme sprigs.
- Bring the stew to a simmer, cover and simmer for 45 minutes.
- Remove the thyme springs, stir in the peas and heat for 5 more minutes.
So that's going to wrap it up for this special food beef stew recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!