Chocolate Banana Bread.
Hello everybody, it is Louise, welcome to our recipe page. Today, we're going to make a special dish, chocolate banana bread. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Chocolate Banana Bread is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They're fine and they look fantastic. Chocolate Banana Bread is something that I've loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook chocolate banana bread using 20 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Banana Bread:
- {Take of all purpose flour.
- {Prepare of cocoa powder.
- {Get of unsalted butter.
- {Take of granulated sugar.
- {Make ready of salt.
- {Take of vanilla essence.
- {Take of eggs.
- {Make ready of baking powder.
- {Get of ripe bananas (mash).
- {Prepare of Mocha glaze:.
- {Get of icing sugar.
- {Take of cocoa powder.
- {Make ready of espresso coffee (liquid).
- {Get of Almond streusel:.
- {Take of chopped almond.
- {Prepare of all purpose flour.
- {Get of brown / palm sugar.
- {Take of cinnamon powder.
- {Take of salt.
- {Make ready of melted unsalted butter.
Instructions to make Chocolate Banana Bread:
- Preheat your oven into 160°C..
- Prepare streusel by pour all the ingredients into one bowl. Mixed them well until you find crumbly consistency. Bake thrm aroun 15 minutes or until it is fragrant..
- Mix all dry ingredients (AP flour, cocoa powder, baking powder, and salt)..
- Mix butter with sugar around 3 minutes, add vanilla essence, banana, and eggs. Mix all together until well mixed..
- Switch the mixer speed into low speed, add the dry ingredient. Mix them until all well combined. Becareful for not over mixing them..
- Pour the mixture into the mould, bake around 50 minutes..
- While waiting, prepare the mocha glaze. Mix all ingredients and stir them well..
- After your bread is done, let it cool around 10 minutes, and you could take it out from the mould. Let it cool completely over the cooling wire..
- After the bread cool completely, pour your mocha glaze over the bread and sprinkle with almond streusel..
- Let it chilled into the refrigerator around 1 hour, for the best serving..
So that is going to wrap it up for this exceptional food chocolate banana bread recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!