Glazed Ham.
Hello everybody, it is me, Dave, welcome to our recipe page. Today, we're going to prepare a distinctive dish, glazed ham. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Glazed Ham is one of the most well liked of recent trending foods in the world. It's enjoyed by millions daily. It's easy, it is fast, it tastes delicious. Glazed Ham is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook glazed ham using 11 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Glazed Ham:
- {Make ready 1 of smoked ham (at least 10 pounds).
- {Prepare 1 cup of ketchup.
- {Make ready 1/2 cup of dijon mustard.
- {Get 1/2 cup of grape jelly.
- {Take 1 cup of brown sugar.
- {Take tsp of ginger.
- {Prepare of dry mustard...for rub.
- {Make ready cup of coca-cola.
- {Get cup of oj.
- {Take of aluminum foil (to cover meat).
- {Make ready 1 medium of size bowl.
Steps to make Glazed Ham:
- Wash ham....
- Put dry mustard all over ham....
- Boil all ingredients until you boiling point...stirring occasionally....
- Transfer glaze into bowl....
- Pour some of glaze onto ham... (enough so juice can remain in the bottom while cooking)....
- Preheat oven to 275 degrees; cover ham with aluminum foil.
- Cook ham just like directions on original pack... (I cooked my 9.89lb. ham for 4 hours and 25 minutes)...basting every 30 minutes....
- During last 1 hour, turn oven to 400°F.. basting every 15 minutes or so....
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So that's going to wrap it up with this special food glazed ham recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!