Enchilada Casserole.
Hey everyone, it's Drew, welcome to my recipe page. Today, we're going to prepare a special dish, enchilada casserole. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Enchilada Casserole is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it's quick, it tastes delicious. Enchilada Casserole is something which I've loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook enchilada casserole using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Enchilada Casserole:
- {Prepare of 2-3 lb Pork Roast.
- {Prepare of Onion (Chopped).
- {Get of Onion Soup Mix.
- {Make ready of Taco Seasoning.
- {Prepare of Corn Tortillas.
- {Take of Enchinada Sauce.
- {Prepare of Mexican Cheese Mix.
- {Prepare of Butter.
- {Prepare of Corn (drained).
- {Take of Water.
Instructions to make Enchilada Casserole:
- Mix onion soup mix, taco seasoning and water together. Put pork roast in slow cooker, pour seasoned mix over roast and slow cook for 8-10 hours..
- Preheat oven to 350°F.
- When roast is almost done melt butter in frying pan then add onions. Cook until carmelized stirring frequently..
- Take roast out and shred. Add onions, enchilada sauce and can of corn. Mix together.
- in a 9 x 13in baking dish put in a small amount of the mixture and spread around. Layer tortillas. cover with mixture then cheese and repeat until all mixture is gone..
- Bake for 25 minutes. Take out and let sit 5 minutes..
So that's going to wrap it up for this special food enchilada casserole recipe. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!