How to Make Super Quick Homemade Chicken Liver Adobo

Chicken Liver Adobo.

Chicken Liver Adobo

Hey everyone, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, chicken liver adobo. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Chicken Liver Adobo is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Chicken Liver Adobo is something which I've loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken liver adobo using 11 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Liver Adobo:

{Get 5 pcs of chicken liver.
{Take 3 of medium potatoes cut into 6 pieces each.
{Prepare 1 of big onion cut into cubes.
{Take 4 cloves of garlic press and chopped.
{Make ready 2 of bay leaves.
{Make ready 5 pcs of whole black pepper.
{Get 30 ml of soy sauce.
{Get 10 ml of Mirin.
{Prepare 5 cubes of Brown sugar.
{Take 30 ml of Rice vinegar.
{Make ready 1/2 cup of water.

Steps to make Chicken Liver Adobo:

Since this is chicken liver, I don't have to marinate it anymore. I just put it all together. And cook for 30 minutes in a medium to low heat. I didn't mix it, just let it boil to avoid ruining the liver to pieces..
Then serve with steamed rice.🙂.

So that is going to wrap it up with this special food chicken liver adobo recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!