Easiest Way to Make Super Quick Homemade All In 1 Pasta Dish

All In 1 Pasta Dish.

All In 1 Pasta Dish

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, all in 1 pasta dish. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

All In 1 Pasta Dish is one of the most popular of current trending foods in the world. It is easy, it's quick, it tastes delicious. It is enjoyed by millions daily. All In 1 Pasta Dish is something that I've loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have all in 1 pasta dish using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make All In 1 Pasta Dish:

  1. {Prepare of Linguine.
  2. {Get of Cherry tomatoes halved or quartered.
  3. {Get of Garlic minced or use garlic powder.
  4. {Make ready of Red pepper flakes.
  5. {Prepare of Sprigs of basil.
  6. {Make ready of EVOO.
  7. {Take of Fresh cracked salt and pepper.
  8. {Prepare of Water.
  9. {Make ready of Grated Parmesan cheese for serving.

Instructions to make All In 1 Pasta Dish:

  1. Combine pasta, tomatoes, garlic, red pepper flakes, basil, oil, 2 tsp kosher salt 1/4 tsp pepper and water in large skillet with straight sides..
  2. Bring to a boil over high heat.
  3. Once boiling stir and keep turning pasta frequently with tongs until pasta is al dente and water in nearly evaporated roughly 12 min.
  4. Season to taste with salt, pepper and I always love adding in more grated Parmesan cheese..
  5. Lastly is tear up some from basil and top dish with. So easy and very good!.

So that is going to wrap it up for this exceptional food all in 1 pasta dish recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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