Carolina style slow cooker pulled pork. This one in particular ain't bad either. Throw it on a bun and drizzle with a mix of mustard and pickle juice. superb! This flaky pulled pork in a slow cooker is simple and guaranteed tender and juicy.
Just a simple mixture of spices and liquids plus a slow. Place the pork shoulder into a slow cooker and season with salt and pepper. Pour the vinegar around the pork.
Hello everybody, it's Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, carolina style slow cooker pulled pork. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Carolina style slow cooker pulled pork is one of the most favored of recent trending meals in the world. It's easy, it's fast, it tastes delicious. It is enjoyed by millions daily. They're fine and they look fantastic. Carolina style slow cooker pulled pork is something that I have loved my entire life.
This one in particular ain't bad either. Throw it on a bun and drizzle with a mix of mustard and pickle juice. superb! This flaky pulled pork in a slow cooker is simple and guaranteed tender and juicy.
To get started with this particular recipe, we must prepare a few components. You can cook carolina style slow cooker pulled pork using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Carolina style slow cooker pulled pork:
- {Prepare 2 1/2 lbs of pork shoulder or Boston butt.
- {Make ready 2 tablespoons of apple cider vinegar.
- {Get 1/4 cup of worcestershire sauce.
- {Take 1 tablespoon of liquid smoke.
The tender meat has a nice vinegar kick and sweet heat. You can prep Slow Cooker Carolina Pulled Pork in the morning and let it cook all day! Slow Cooker Pulled Pork is a delicious and easy alternative if you don't have a smoker in your backyard. How did it take me this long to crave and make this dish?
Instructions to make Carolina style slow cooker pulled pork:
- Trim off any large excessive fat pieces from the pork rub the pork with the dry rub on all sides. Place into slow cooker..
- Stir together the apple cider vinegar, worcestershire sauce, and liquid smoke in a small bowl, then pour over the pork in the slow cooker.
- Cook on low heat for 8 hours until tender.
- Remove pork from slow cooker and shred with forks. Spread pork over a large baking sheet lined with foil. Pour the remaining juice from slow cooker over meat.
- Broil for 5 minutes to get the crispy pieces of pork (optional).
Unfortunately, I don't have access to a smoker here, and I have never cooked with one at that. The easiest way to make great tasting Carolina-style pulled pork. This is your shortcut solution to Carolina pulled pork barbecue. While it lacks the authentic flavor of slow smoked Remove pork from skillet and place into slow cooker. Pour vinegar and water (or broth) over roast and turn to make.
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