Milk Powder Coconut Burfi.
Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, milk powder coconut burfi. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Milk Powder Coconut Burfi is one of the most favored of current trending foods in the world. It's appreciated by millions every day. It's simple, it's quick, it tastes delicious. Milk Powder Coconut Burfi is something that I've loved my entire life. They're fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have milk powder coconut burfi using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Milk Powder Coconut Burfi:
- {Take 3 cups of dessicated coconut.
- {Take 1 cup of milk.
- {Prepare 1 cup of sugar.
- {Take 4 tsp of milk powder.
- {Prepare 1 tsp of cardamom powder.
- {Take Pinch of yellow food colour.
Instructions to make Milk Powder Coconut Burfi:
- In a non-stick pan take dessicated coconut,sugar and milk, mix it and now place pan on gas and keep flame on low..
- Stir continuously for 2 minutes until sugar melts..
- Now add milk powder and cardamom powder,yellow food colour and mix well until it becomes thick in texture..
- Transfer the mixture in a greased plate and allow it to cool down for half an hour at least..
- Cut into desired pieces and Burfi is ready to serve..
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