How to Prepare Super Quick Homemade Fluffy and Soft Stewed Hamburgers.

Fluffy and Soft Stewed Hamburgers..

Fluffy and Soft Stewed Hamburgers.

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, fluffy and soft stewed hamburgers.. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Fluffy and Soft Stewed Hamburgers. is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They're fine and they look wonderful. Fluffy and Soft Stewed Hamburgers. is something that I've loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have fluffy and soft stewed hamburgers. using 17 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Fluffy and Soft Stewed Hamburgers.:

  1. {Make ready of Ground beef and pork mix.
  2. {Get of Onion.
  3. {Prepare of or 1 dash less ○ Panko.
  4. {Take of ○Milk.
  5. {Make ready of ○Egg.
  6. {Get of Nutmeg.
  7. {Make ready of Salt and pepper.
  8. {Prepare of **Stewing Sauce**.
  9. {Take of Flour.
  10. {Take of Butter.
  11. {Take of Onion.
  12. {Prepare of ■Water.
  13. {Prepare of ■Soup stock granules.
  14. {Prepare of □Japanese Worcestershire-style sauce.
  15. {Take of □Tomato ketchup.
  16. {Take of □Okonomiyaki sauce.
  17. {Take of □Sugar.

Steps to make Fluffy and Soft Stewed Hamburgers.:

  1. Finely chop the onions, and microwave at 500W for three minutes. Let cool still wrapped in plastic wrap..
  2. Dry fry the flour in a pan. Cook until golden brown..
  3. Mix the ○ panko, milk, and whisked eggs..
  4. Place the ground meat, salt and pepper, and nutmeg into a bowl, and thoroughly knead until it all sticks together..
  5. Add Steps 1 and 3 to 4, and knead for about 2 minutes..
  6. It'll result in a sticky meat mixture like above..
  7. Mold into desired portions sizes, and bake in an oven preheated to 360F/180C for about 10 minutes. Adjust according to your oven. You don't have to cook them through..
  8. While frying the burgers from step 7, sauté the onions in butter in a deep pot..
  9. Add the flour from step 2 to step 8 and blend together. Then, add ■ and whisk it all together..
  10. Add □ to 9, bring it to a boil, add the meat patties from step 7, cover with a lid, and stew (low heat for 20 minutes)..
  11. The sauce is delicious, so ladle lots on top and enjoy ← The rest are post-script notes ..
  12. When baking in the oven, lots of scum will appear as shown above. The deliciousness is still firmly inside, so skim off the scum..
  13. Season with okonomiyaki sauce. This brings out the richness and sweetness. If you don't have any, then increase the Worcestershire-style sauce by 1/2 tablespoon..
  14. Eat the remaining sauce as omurice is seriously delicious..

So that's going to wrap this up with this special food fluffy and soft stewed hamburgers. recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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