How to Prepare Quick Blue Cheeseball

Blue Cheeseball.

Blue Cheeseball

Hey everyone, it's Jim, welcome to my recipe site. Today, we're going to make a distinctive dish, blue cheeseball. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Blue Cheeseball is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It's appreciated by millions every day. Blue Cheeseball is something that I've loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have blue cheeseball using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Blue Cheeseball:

  1. {Take of Packages of Philadelphia Cream Cheese (room temp.).
  2. {Prepare of package of Danish Blue Cheese Crumbles (60 days aged.).
  3. {Get of medium to small pickled pepperoncini, minced.
  4. {Prepare of thin sliced green onions or scallion.
  5. {Get of Worcestireshire Sauce.
  6. {Get of Louisiana "Southern Sweet" Cayenne Sauce.
  7. {Get of toasted chopped walnuts.

Instructions to make Blue Cheeseball:

  1. Assemble Ingredients.
  2. Chop the scallions and pepperoncini..
  3. Toast the walnuts over medium heat for 5 minutes..
  4. Combine all ingredients, except for the walnuts, and mix until homogeneous. Gather up the mixture with your hands and shape into a ball. Roll to coat in the Walnuts..
  5. Cover with saran and refrigerate at least 24 hours. It will get better with more time. Serve with Ritz Crackers..

So that is going to wrap this up with this exceptional food blue cheeseball recipe. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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