Blue Alfredo Pasta With Scallop And Tomato For 4th Of July.
Hey everyone, hope you're having an incredible day today. Today, we're going to make a special dish, blue alfredo pasta with scallop and tomato for 4th of july. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Blue Alfredo Pasta With Scallop And Tomato For 4th Of July is one of the most popular of current trending meals in the world. It's simple, it is fast, it tastes delicious. It's enjoyed by millions every day. Blue Alfredo Pasta With Scallop And Tomato For 4th Of July is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have blue alfredo pasta with scallop and tomato for 4th of july using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Blue Alfredo Pasta With Scallop And Tomato For 4th Of July:
- {Prepare of blue alfredo pasta.
- {Get of udon noodle or linguine pasta.
- {Take of leggo Alfredo creamy pasta sauce.
- {Get of blue pea flower or blue food colouring.
- {Prepare of boiling water.
- {Take of scallop.
- {Prepare of salt and pepper.
- {Make ready of scallop.
- {Make ready of cherry tomato.
- {Get of salt and pepper.
- {Prepare of small roma tomato.
- {Prepare of garnish optional add on.
Steps to make Blue Alfredo Pasta With Scallop And Tomato For 4th Of July:
- Cooked udon noodle for 13 minutes then drain and set aside.
- In pan bring to a boil blue pea flower with water then stiring and pressing till colour turn blue and off heat and set aside..
- Bring Alfredo sauce to a simmer then add cooked pasta and mix well.
- Sieve the natural blue pea flower and mix with the cooked Alfredo pasta.
- With oil and butter pan sear scallop for 2 minute then turn over and sear for another 1 minute then off heat.
- Layer fresh thinly slice tomato top with seasoning then top scallop and top with seasoning too.
- Then top blue colour Alfredo pasta and a blue pea flower and serve immediately.
So that is going to wrap it up for this exceptional food blue alfredo pasta with scallop and tomato for 4th of july recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!