Step-by-Step Guide to Make Ultimate Salmon Pie

Salmon Pie.

Salmon Pie

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, salmon pie. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Salmon Pie is one of the most favored of current trending meals on earth. It's enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They're nice and they look fantastic. Salmon Pie is something that I've loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have salmon pie using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Salmon Pie:

  1. {Prepare of Salmon fillets.
  2. {Get of Red onion.
  3. {Prepare of Garlic.
  4. {Make ready of Carrots.
  5. {Make ready of Courgette.
  6. {Get of Fish sauce.
  7. {Prepare of Double cream.
  8. {Get of Shortcrust pastry.
  9. {Prepare of Black pepper.
  10. {Get of Palestinian Za’atar.

Steps to make Salmon Pie:

  1. Fry the red onion and after 3 mins add the garlic. After another 3 mins dice and add the courgettes.
  2. Boil the carrots for 3 mins. Feel free to skip this step. Once ready add to the mix.
  3. Add the salmon with a sprinkling of fish sauce and two teaspoons if the Za’atar..
  4. When the salmon has changed colour add the double cream. I like to add 200ml so there’s a little left to be dropped into tomorrow’s meal, whatever that may be..
  5. Add the pepper and leave for 5 mins..
  6. Transfer to the pie dish, cover with a layer of pastry and use the leftovers to decorate in a silly fashion. Bake for 25 mins at 170..

So that is going to wrap it up for this exceptional food salmon pie recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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