Filipino Sweet-Style Meaty Spaghetti.
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, filipino sweet-style meaty spaghetti. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Filipino Sweet-Style Meaty Spaghetti is one of the most well liked of current trending meals on earth. It's appreciated by millions daily. It is simple, it's quick, it tastes delicious. Filipino Sweet-Style Meaty Spaghetti is something that I've loved my whole life. They're fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have filipino sweet-style meaty spaghetti using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Filipino Sweet-Style Meaty Spaghetti:
- {Prepare of bulb Garlic.
- {Take of Red Onion.
- {Take of Ground Beef.
- {Take of Corned Beef.
- {Take of Hotdog Balls.
- {Prepare of Button Mushroom.
- {Get of Spaghetti Sauce.
- {Prepare of Tomato Sauce.
- {Get of Spaghetti Noodles.
- {Get of Eden Cheese.
- {Get of Water.
- {Take of Iodized Salt.
- {Prepare of Ground Black Pepper.
- {Make ready of White Sugar.
Instructions to make Filipino Sweet-Style Meaty Spaghetti:
- Prepare the Ingredients: Peel the garlic and red onion, then chop finely. Drain the canned button mushrooms and cut into half chunky pieces (You may slice each piece into 4 if you prefer thin pieces). Peel the casing of the hotdog and cut into quarter chunky pieces (You may cut it into even smaller pieces if you prefer). Grate the Eden cheese..
- Cook the Noodles: Boil water in a pot. Add the noodles and cook until tender. Drain hot water using a colander or strainer. Pour cold water to stop cooking the noodles. Drain again and set aside. (Cook pasta noodles according to packaging instructions.).
- Cook the spaghetti sauce: Heat a casserole pan over medium heat. Add the ground beef, season with salt and pepper, and sauté in its own fat until it turns light in color. Add the garlic and onion and sauté for 2-3 minutes. Add the corned beef, hotdog, and button mushrooms. Mix well. Cover the pan and let it simmer for 5 minutes. Add the spaghetti sauce, tomato sauce, water, and sugar. Mix well and simmer for 15 minutes. Do the final seasoning with salt and pepper according to taste..
- Plating: Place spaghetti noodles on a plate. Pour a generous amount of sauce on it. Finally, top it with grated cheese. Enjoy!.
So that is going to wrap it up for this special food filipino sweet-style meaty spaghetti recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!