Recipe of Perfect Pumpkin Bread with Maple Icing Glaze

Pumpkin Bread with Maple Icing Glaze.

Pumpkin Bread with Maple Icing Glaze

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, pumpkin bread with maple icing glaze. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Pumpkin Bread with Maple Icing Glaze is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Pumpkin Bread with Maple Icing Glaze is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have pumpkin bread with maple icing glaze using 18 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin Bread with Maple Icing Glaze:

  1. {Take of butter, softened.
  2. {Take of dark brown sugar.
  3. {Get of canned pumpkin purée(not pumpkin pie mix).
  4. {Prepare of eggs.
  5. {Make ready of ground cinnamon.
  6. {Make ready of ground ginger.
  7. {Take of ground nutmeg.
  8. {Make ready of ground cloves.
  9. {Get of baking powder.
  10. {Take of baking soda.
  11. {Take of salt.
  12. {Make ready of all purpose flour.
  13. {Make ready of Maple glaze.
  14. {Make ready of powdered sugar.
  15. {Prepare of milk.
  16. {Take of butter.
  17. {Get of maple syrup.
  18. {Get of kosher salt.

Steps to make Pumpkin Bread with Maple Icing Glaze:

  1. Pre- heat oven to 350. Grease 9” loaf pan with cooking spray and set aside..
  2. Combine all ingredients above (except for maple glaze) until well mixed..
  3. Pour batter into greased 9” loaf pan. Bake 45-50 minutes or until tooth pick comes out clean. (If bread becomes too brown cover with foil and continue baking until done)..
  4. While bread is cooling down, prepare to make glaze. Melt butter in small sauce pan. Add powdered sugar (it will clump) Add milk, maple syrup,salt until there are no more lumps. You want a smooth and runny consistency. Add more milk if too thick. Pour on top of bread when cooled down. Enjoy!.

So that is going to wrap this up with this special food pumpkin bread with maple icing glaze recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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