Simple Way to Prepare Favorite Hash and Eggs

Hash and Eggs.

Hash and Eggs

Hello everybody, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, hash and eggs. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Hash and Eggs is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Hash and Eggs is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have hash and eggs using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Hash and Eggs:

{Get 16 ounces of canned corn beef hash.
{Make ready 2 of extra large eggs.
{Get To taste of salt and ground black pepper.
{Get 2 teaspoon of extra Virgin olive oil.
{Take 3 tablespoon of water.

Instructions to make Hash and Eggs:

Heat the oil in a skillet add the hash and turn as needed but get it crispy and crunchy. When it is crispy make 2 craters. Add the eggs to the craters season with salt and pepper..
Take the 3 tablespoon of water and cover..
Steam for 3-5 minutes till whites are done but the yokes are runny. Add to a plate.
Serve I hope you enjoy!.

So that is going to wrap it up for this special food hash and eggs recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!