Cherry bourbon glaze. First get cherrys and add to a sauce pan on a medium heat. A glaze takes a baked ham from basic to amazing! The flavors of bourbon and cherry juice are different than other ham glaze recipes we've seen and used. cherry bourbon glaze.
The glaze for these Cornish hens is a tangy and sweet combo of cherry preserves, cherry and orange juices, herbs, and a bit of bourbon, too. Treat your guests with this ham that's served with bourbon-cherry glaze - a tasty dinner. I'm not sure that I've ever been more thrilled about a poll result than when I saw that bourbon won last week's poll.
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, cherry bourbon glaze. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
First get cherrys and add to a sauce pan on a medium heat. A glaze takes a baked ham from basic to amazing! The flavors of bourbon and cherry juice are different than other ham glaze recipes we've seen and used. cherry bourbon glaze.
Cherry bourbon glaze is one of the most favored of recent trending meals in the world. It's simple, it's fast, it tastes yummy. It is appreciated by millions every day. They're nice and they look fantastic. Cherry bourbon glaze is something which I've loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook cherry bourbon glaze using 4 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cherry bourbon glaze:
- {Make ready of Frozen or fresh cherrys (if fresh, remove the pit,).
- {Prepare of bourbon.
- {Make ready of brown sugar(get more if you want a sweeter glaze).
- {Take of balsamic vin or molasses (if u want a darker sauce).
This Bourbon-Cherry Glazed Ham is a show-stopping addition to your Christmas meal and is so easy to put together. I LOVE the cherry and bourbon flavors together in this glaze. · This bourbon glaze starts with lots of bourbon and a few other tasty ingredients to make a glaze that's good on pretty much anything. Double Smoked Ham with Cherry Bourbon Glaze Vindulge. Recipe courtesy of Brit + Co.
Steps to make Cherry bourbon glaze:
- First get cherrys and add to a sauce pan on a medium heat, let sit for 10-15 mins till there soft and starting to become a jam.
- Add sugar and mix in well, let reduce for another 10-15 and take pan off fire.
- Add your bourbon and flambé the sauce till the fire is out(when u flambé it intensifies the bourbon flavor while removing the harsh alcohol and leaving most of the suger behind).
- Let sit for 10-20 mins and taste, of to your liking take off fire and blend the mixture, push through a fine strainer so u get a smooth liquid.
- Let sit on fire on a low simmer till it becomes a glaze, regularly checking with a spoon.
- Serve with your fav meats!!.
Why do you want this sauce? It's NOT your Grandma's ham glaze, that's for sure! This sauce will glaze and accompany up to a whole bone-in ham for the holidays! This recipe elevates the cocktail sausage to the next level. Cherry & Bourbon Glazed Cocktail Weenies.
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