Sesame Beef.
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sesame beef. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Sesame Beef is one of the most well liked of recent trending foods on earth. It is simple, it's fast, it tastes delicious. It's appreciated by millions daily. Sesame Beef is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have sesame beef using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Sesame Beef:
- {Take 175 g of rice.
- {Prepare 1 tbsp of sesame oil.
- {Get 1/2 tbsp of sunflower oil.
- {Make ready 1 of onion.
- {Make ready 1 of garlic clove.
- {Prepare 1 of medium carrot.
- {Get 100 g of brocolli.
- {Make ready 250 g of beef fillet.
- {Get 1 tbsp of cornflour.
- {Make ready 150 ml of beef stock.
- {Make ready 2 tbsps of dark brown sugar.
- {Take 1 1/2 tbsps of soy sauce.
- {Take 1 tbsp of toasted sesame seeds.
Steps to make Sesame Beef:
- Bring a saucepan of water to the boil and cook the rice based on packet instructions..
- Heat the sesame oil and sunflower oil in a work or frying pan and stir fry the onion and garlic for 3-4 minutes..
- Add the carrot and broccoli and stir fry for another 2 minutes..
- Add the beef strips and stir fry for 4-5 minutes..
- Mix the cornflour with 1 tablespoon of cold water and stir in the beef stock..
- Stir this into the pan, together with the sugar, soy sauce and toasted sesame seeds..
- Bring to a simmer and cook for two minutes before serving with the rice..
So that's going to wrap it up for this exceptional food sesame beef recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!