Better Filipino Corned Beef.
Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, better filipino corned beef. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Better Filipino Corned Beef is one of the most popular of current trending foods in the world. It's simple, it's quick, it tastes delicious. It is enjoyed by millions every day. Better Filipino Corned Beef is something that I have loved my entire life. They're fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook better filipino corned beef using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Better Filipino Corned Beef:
- {Take 1 can of Ox & Palm corned beef or equal quality.
- {Make ready 3 of red potatoes (diced).
- {Prepare 4 of cloves of garlic (diced and crushed).
- {Get 1 of small, white onion (diced).
- {Take 1/2 tsp of cayenne powder (optional).
- {Make ready 1/2 tsp of salt.
- {Take 1/4 tsp of ground pepper.
- {Take 1/2 cup of water.
- {Prepare 3 tbsp of cooking oil.
Steps to make Better Filipino Corned Beef:
- Heat oil in pan on medium heat.
- Add garlic and sauté until almost golden brown.
- Add onions, and continue to sauté for about 30 seconds.
- Add corned beef and potatoes.
- Break-up corned beef, and make sure all ingredients are well-combined.
- Add salt, pepper, cayenne, and water.
- Allow dish to simmer until potatoes are tender, occasionally stirring.
- Serve. Typically enjoyed with steamed Jasmine rice.
So that is going to wrap it up with this special food better filipino corned beef recipe. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
