Sinigang Salmon Strip sa Miso.
Hello everybody, it's Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, sinigang salmon strip sa miso. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Sinigang Salmon Strip sa Miso is one of the most favored of recent trending meals in the world. It is easy, it's fast, it tastes yummy. It is appreciated by millions every day. Sinigang Salmon Strip sa Miso is something that I have loved my whole life. They're nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have sinigang salmon strip sa miso using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sinigang Salmon Strip sa Miso:
- {Get of kilo salmon Strip.
- {Prepare of pack Knorr Sinigang na May Miso Recipe Mix.
- {Prepare of fresh yellow miso.
- {Prepare of Kangkong.
- {Take of sitaw.
- {Prepare of medium tomato wedged.
- {Make ready of long green peppers.
- {Take of medium onion wedged.
- {Prepare of ginger.
- {Make ready of frying oil.
- {Make ready of water.
- {Make ready of Salt and Pepper.
Instructions to make Sinigang Salmon Strip sa Miso:
- Sauté ginger for 2 minutes then add the Salmon Strip..
- Pour in the Water, let it boil..
- Once the water starts to boil once more, add Knorr Sinigang na May Miso Recipe Mix. Stir, then add the fresh miso..
- Add the long green peppers. Cover and then cook in medium heat for 12 minutes. Add sitaw, ground black pepper, Salt. Stir. cover and cook for 5 minutes. Add the Kangkong leaves. Cover and cook for 3 to 5 minutes..
- Transfer to a serving bowl. Serve.Enjoy!.
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