Chicken Breasts with Garlic and Herbed Goat Cheese.
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, chicken breasts with garlic and herbed goat cheese. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chicken Breasts with Garlic and Herbed Goat Cheese is one of the most favored of recent trending foods on earth. It's easy, it is quick, it tastes delicious. It's appreciated by millions every day. Chicken Breasts with Garlic and Herbed Goat Cheese is something which I've loved my entire life. They're nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook chicken breasts with garlic and herbed goat cheese using 15 ingredients and 18 steps. Here is how you cook it.
The ingredients needed to make Chicken Breasts with Garlic and Herbed Goat Cheese:
- {Take of Chicken.
- {Get of garlic.
- {Make ready of garlic and herbed spreadable cheese.
- {Take of chicken breasts.
- {Get of salt.
- {Prepare of freshly ground peppercorn.
- {Make ready of Montreal chicken seasoning.
- {Prepare of extra virgin olive oil.
- {Get of Peas.
- {Prepare of English peas.
- {Make ready of sweet cream butter.
- {Take of Mediterranean Sea salt.
- {Make ready of freshly ground peppercorn.
- {Take of goat cheese.
- {Make ready of shredded parmegiano-reggiano cheese.
Steps to make Chicken Breasts with Garlic and Herbed Goat Cheese:
- Preheat oven to 350°F..
- Remove white papery skin from garlic head but do not separate or peel the individual cloves..
- Wrap garlic in foil and bake at 350°F for 1 hour..
- Separate cloves and squeeze to extract the pulp. Discard skins..
- Combine pulp and spreadable cheese and stir well..
- Cut a horizontal slit in the chicken breasts but not all the way through and open like a book..
- Spread the garlic-cheese mixture on the breasts and fold to retain their original shape. You can secure the chicken shut with toothpicks or cooking twine; mine was fine with no securing..
- Add salt, pepper, and chicken seasoning to both sides of the breasts..
- Heat oil in a large oven-proof skillet over medium-high heat..
- Add chicken the the pan and cook 2 minutes per side, or until lightly browned..
- Transfer the pan to the oven and bake at 350°F for 20 minutes or until a thermometer reads 165°F; let stand for 5 minutes..
- While the chicken is baking, add butter to a sauce pan over medium-low heat..
- Add peas to the pan..
- Season with salt and pepper; stir to mix elements together..
- Add the goat cheese and mix until slightly melted and incorporated..
- Add the rest of the cheese and stir until melted..
- Place the peas on the plate and top with the chicken..
- Served hot and enjoy..
So that's going to wrap it up with this exceptional food chicken breasts with garlic and herbed goat cheese recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!