Tortellini Soup.
Hello everybody, it's me again, Dan, welcome to my recipe page. Today, we're going to prepare a distinctive dish, tortellini soup. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Tortellini Soup is one of the most favored of recent trending foods in the world. It's enjoyed by millions every day. It is easy, it's fast, it tastes delicious. Tortellini Soup is something that I've loved my whole life. They're nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have tortellini soup using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tortellini Soup:
- {Prepare 8 cup of chicken broth (low sodium).
- {Get 1 tsp of fresh thyme or 1/4 tsp dried.
- {Make ready 3 of bay leaves.
- {Make ready 1 tbsp of vegetable oil.
- {Prepare 1 of onion, minced.
- {Make ready 1 pinch of salt.
- {Make ready 1 pinch of black pepper.
- {Take 3 clove of garlic, minced.
- {Prepare 18 oz of fresh cheese tortellini.
- {Prepare 1 lb of spinach.
Instructions to make Tortellini Soup:
- Bring broth, thyme, and bay leaves to boil, covered in a large saucepan. Meanwhile, heat oil in a large saucepan over medium heat until shimmering. Add onion and 1/2 tsp salt. Increase heat to medium-high and cook until lightly browned and softened (about 5 minutes)..
- Stir in garlic and cook 30 seconds. Stir in broth mixture, scraping up any browned bits. Add tortellini and cook until tender, 3-6 minutes..
- Stir in spinach and cook until wilted, 2 minutes. Remove bay leaves and season to taste with salt and pepper..
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