Carnitas Tacos.
Hello everybody, it's me, Dave, welcome to my recipe site. Today, we're going to make a special dish, carnitas tacos. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Carnitas Tacos is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It's easy, it is fast, it tastes yummy. Carnitas Tacos is something which I have loved my whole life. They're fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook carnitas tacos using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Carnitas Tacos:
- {Prepare of pork shoulder.
- {Prepare of onion, chopped.
- {Make ready of orange juice.
- {Take of salt.
- {Prepare of pepper.
- {Prepare of ground black pepper.
- {Make ready of oregano.
- {Take of cumin.
- {Get of cilantro.
- {Take of geeen hot sauce.
- {Make ready of pineapple juice.
- {Make ready of orange with pulp.
- {Prepare of garlic.
Steps to make Carnitas Tacos:
- Cut up an onion and layer on the bottom of the crock pot, Rub your pork shoulder with cumin, black pepper, salt, oregano leaves. Added to the crock pot on top of the onions.
- Combine pineapple juice, half a cup of orange juice, cilantro fresh, salt and pepper, a few dashes of Green Tabasco or any green hot sauce, a fresh squeezed orange including pulp, garlic cloves..
- Add the liquid ingredients on the side of the pork shoulder and put crock pot on high for 6 hours. Once your pork shoulder is done you shred by simply stirring everything together and it should all combine nicely..
- Heat a saute pan and a huge spoonful of pork mixture to crisp up in the pan and fill your tacos and top with with fresh cilantro and onion.
So that is going to wrap it up with this special food carnitas tacos recipe. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!