Pork Tenderloin W/Brown Sugar Honey & Pecan Glaze.
Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, pork tenderloin w/brown sugar honey & pecan glaze. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Pork Tenderloin W/Brown Sugar Honey & Pecan Glaze is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It's enjoyed by millions daily. Pork Tenderloin W/Brown Sugar Honey & Pecan Glaze is something which I have loved my whole life. They're nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook pork tenderloin w/brown sugar honey & pecan glaze using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pork Tenderloin W/Brown Sugar Honey & Pecan Glaze:
- {Get of pork tenderloin.
- {Get of lemon juice.
- {Get of honey.
- {Make ready of olive oil.
- {Prepare of red wine.
- {Take of chopped pecans.
- {Make ready of brown sugar.
- {Prepare of crushed red pepper.
- {Get of crushed black pepper.
Steps to make Pork Tenderloin W/Brown Sugar Honey & Pecan Glaze:
- preheat oven to 450.
- mix brown sugar, honey, oil, wine, red pepper, ground pecans and lemon juice.
- rub pork with crushed black pepper.
- cook tenderloin for 15 min at 450°.
- Remove and glaze, continue cooking for 45 min at 350°.
- occasionally bast with glaze.
- there will be extra glaze allow it to drip to bottom for it to cook in.
So that is going to wrap it up with this special food pork tenderloin w/brown sugar honey & pecan glaze recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!