The Waffle of Monte Cristo.
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, the waffle of monte cristo. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
The Waffle of Monte Cristo is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it's fast, it tastes delicious. They're fine and they look wonderful. The Waffle of Monte Cristo is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have the waffle of monte cristo using 20 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make The Waffle of Monte Cristo:
- {Prepare of For the Waffle Batter.
- {Prepare 2 cups of all purpose flour.
- {Make ready 4 tsp of baking powder.
- {Make ready 1 tsp of sugar.
- {Make ready 1/4 tsp of salt.
- {Make ready 1 3/4 cup of milk.
- {Make ready 1/2 cup of oil (vegetable or light tasting olive is best).
- {Make ready 2 of eggs - beaten.
- {Make ready of For the Filling.
- {Make ready 4 slices of turkey lunch meat.
- {Take 4 slices of ham lunch meat.
- {Take 4 slices of Swiss cheese.
- {Take 4 slices of gouda cheese.
- {Take of For the dipping sauce.
- {Take 1 cup of raspberry jam.
- {Make ready 1 tbs of water.
- {Take 2 tsp of balsamic vinegar.
- {Make ready of Optional.
- {Take of powdered sugar for dusting.
- {Make ready of fresh berries for garnish.
Steps to make The Waffle of Monte Cristo:
- In a small bowl wisk together dipping sauce ingredients. Set aside..
- In a large bowl wisk together flour, baking powder, and salt. Add milk, oil, and eggs. Wisk until just combined, leaving batter slightly lumpy. Do not over-mix..
- Set waffle iron to regular setting. Let batter rest while waffle iron heats up..
- When heated, spray iron with cooking spray. Pour 1/3 cup batter in each side. Close and cook waffles to pale yellow, just barely finished..
- Open iron, do not remove waffles. Top one waffle with one slice of swiss, then ham and turkey (slices folded in half), then a slice of gouda..
- Move second waffle on top of fillings. Close waffle iron, pressing top down gently to squeeze sandwich together. Cook to golden brown..
- Plate. Dust with powdered sugar and top with sliced berries if desired. Serve each with 1/4 cup dipping sauce. Enjoy!.
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