Donuts.
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, donuts. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Donuts is one of the most popular of recent trending meals in the world. It is easy, it's quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Donuts is something which I've loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have donuts using 20 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Donuts:
- {Make ready of warm water.
- {Take of sugar.
- {Prepare of 3/4 cup oil.
- {Make ready of 2 tbsp yeast.
- {Take of 1 tsp salt.
- {Make ready of 3 eggs.
- {Take of Flour to make a dough.
- {Make ready of Maple Glaze.
- {Get of heavy cream.
- {Get of brown sugar.
- {Prepare of maple extract.
- {Make ready of vanilla extract.
- {Get of cornstarch.
- {Make ready of Reese Glaze.
- {Take of Reese chippits.
- {Make ready of heavy cream.
- {Prepare of butter.
- {Make ready of icing sugar.
- {Get of vanilla.
- {Get of Mini Reese’s for garnish.
Steps to make Donuts:
- Mix all ingredients! Let the dough rise about 1 hour. Make donuts. Let donuts rise till double in size. Fry donuts in oil heated to 375 F..
- Mix all maple glaze ingredients together. Bring to a boil and boil for 2 minutes. Let cool slightly then dip donuts. Then freeze donuts and dip in melted chocolate or cookie crumb mix. (Crumble choice of cookies).
- Reese Glaze: Combine chippits and cream and microwave for 1 minute. Then add butter and microwave another 30 seconds. Whisk and then add icing sugar and vanilla. Dip donuts and garnish..
So that's going to wrap it up for this exceptional food donuts recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!