Malay Chicken Kuzi Curry - Kuzi Ayam.
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, malay chicken kuzi curry - kuzi ayam. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Malay Chicken Kuzi Curry - Kuzi Ayam is one of the most popular of recent trending foods on earth. It is simple, it's quick, it tastes delicious. It's enjoyed by millions daily. They're fine and they look fantastic. Malay Chicken Kuzi Curry - Kuzi Ayam is something which I've loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook malay chicken kuzi curry - kuzi ayam using 31 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Malay Chicken Kuzi Curry - Kuzi Ayam:
- {Get 600 g of Chicken Meat (cut into pieces).
- {Make ready of [Garlic Turmeric Paste] - ground well.
- {Prepare 40 g of Garlic.
- {Take 30 g of Ginger Root.
- {Get 20 g of Turmeric Root.
- {Prepare of [Caramelised Onions].
- {Get 300 g of Yellow Onions (finely sliced).
- {Prepare 2 Tbsp of Butter/Ghee.
- {Get 1 g of Salt.
- {Take of [Sauce].
- {Get 50 g of Red Onions (diced roughly).
- {Take 50 g of Shallots (sliced finely).
- {Get 300 g of Ripe Tomatoes (diced finely).
- {Make ready 50 g of Almonds (flaked).
- {Get 50 g of Raisins or Sultanas.
- {Prepare 3 pc of Cardamom Pods.
- {Make ready 2 pc of Star Anise.
- {Take 1 cup of Evaporated Milk (like Ideal) or Cream.
- {Make ready 1 Tbsp of Kuzi Spice Mix (see below).
- {Get 1 Tbsp of Honey (optional).
- {Make ready as needed of Ghee/Butter.
- {Make ready as needed of Salt.
- {Make ready of [Kuzi Spice Mix].
- {Make ready 1 Tbsp of Coriander Powder.
- {Take 2 tsp of Cumin Powder.
- {Get 2 tsp of Fennel Powder.
- {Take 1 tsp of White Pepper Powder.
- {Make ready 1 tsp of Ground Cinnamon.
- {Get 1/2 tsp of Ground Cloves.
- {Take 1/2 tsp of Ground Nutmeg.
- {Get 1/2 tsp of Ground Mace.
Steps to make Malay Chicken Kuzi Curry - Kuzi Ayam:
- MARINADE: marinate the Chicken with 1/2 the Garlic Turmeric Paste and 1/2 tsp Salt, for 30 minutes or more..
- ALMONDS & RAISINS: heat 3 Tbsp of Cooking Oil on a low heat. Toast the Almonds until it's light brown, then remove and set aside. Next, fry the Raisins until they puffed up, remove and set aside..
- CARAMELISED ONIONS: heat 2 Tbsp of Ghee or Butter on a low heat. Add the Yellow Onions and Salt. Then Sauté the Onions until they brown all over. Remove, and let it cool. Once cooled, ground the Caramelised Onions into a paste..
- CHICKEN: heat 3-4 Tbsp of Cooking Oil on high heat. Fry the Chicken until brown all over. Remove and set aside..
- SAUCE: add 2 Tbsp of Ghee or Butter on medium heat. Fry the Cardamom Pods and Star Anise for a few seconds (until they pop). Fry the remaining Garlic Turmeric Paste until fragrant. Next, fry the Shallots and Red Onions until fragrant. Then add 1 Tbsp of Kuzi Spice Mix and mix well. Then, add the Tomatoes and 1 cup of Water. Mix well and bring it to a simmer. Cook until the Tomatoes are soft and disintegrating..
- ASSEMBLY: add the Caramelised Onions and mix well until they dissolve. Then add the Milk, the Chicken, the Raisins, Honey, Almonds and mix well. Serve with Rice or Bread..
- This is a dark Kuzi Curry, with extra Caramelised Onions and Chillies..
So that is going to wrap it up with this exceptional food malay chicken kuzi curry - kuzi ayam recipe. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!