Nilla Praline Cheesecake.
Hey everyone, it's Brad, welcome to our recipe page. Today, we're going to prepare a distinctive dish, nilla praline cheesecake. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Nilla Praline Cheesecake is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It's appreciated by millions daily. Nilla Praline Cheesecake is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have nilla praline cheesecake using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Nilla Praline Cheesecake:
- {Take of crust.
- {Prepare of NILLA Wafers, divided.
- {Make ready of sugar.
- {Make ready of butter or margarine, melted.
- {Make ready of filling.
- {Make ready of each) PHILADELPHIA Cream Cheese, softened.
- {Prepare of sugar.
- {Make ready of sour cream.
- {Make ready of vanilla.
- {Take of eggs.
- {Prepare of topping.
- {Make ready of KRAFT Caramels.
- {Prepare of milk.
- {Take of pecans, chopped & toasted.
Steps to make Nilla Praline Cheesecake:
- HEAT oven to 325.
- CRUSH 50 wafers finely; mix with 1/4 cup sugar and margarine. Press onto bottom of 9-inch springform pan. Stand remaining wafers around edge, pressing gently into crust to secure..
- BEAT cream cheese and remaining sugar in large bowl with mixer until well blended. Add sour cream and vanilla; mix well. Add eggs, 1 at a time, beating on low speed after each just until blended. Pour over crust..
- BAKE 45 to 50 min. or until center is almost set. Run small knife around rim of pan to loosen cake; cool before removing rim. Refrigerate 4 hours. Microwave caramels and milk on HIGH 1 min. or until caramels are completely melted, stirring every 30 sec. Cool slightly. Pour over cheesecake; top with nuts..
- * NOTE If using a dark nonstick springform pan, reduce oven temperature to 300°F..
- *** PRALINE CHEESECAKE BARS***** Prepare recipe as directed in 13x9-inch pan, increasing Nilla Wafers around edge to 22. Bake 40 to 45 min. or until center is almost set..
- Hint**** I would saute my pecans in butter before topping, to give a candied pecan flavor..
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