Sooji Coconut Halwa.
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, sooji coconut halwa. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Sooji Coconut Halwa is one of the most well liked of recent trending foods on earth. It is easy, it's quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Sooji Coconut Halwa is something which I've loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sooji coconut halwa using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sooji Coconut Halwa:
- {Prepare 1 cup of sooji.
- {Make ready 1 cup of desicated coconut.
- {Take 3 cup of milk.
- {Get 1 1/2 cup of sugar.
- {Take 1 TSP of cardamom nutmeg powder.
- {Take as needed of Dryfruit chopped.
- {Make ready 10 of Saffron threads.
- {Get 4 TSP of desi ghee.
Instructions to make Sooji Coconut Halwa:
- Heat Ghee on medium flame,add suji..
- Saute it medium to low flame till aroma spreads,add desicated coconut,saute on slow flame for 2 minutes..
- Add milk,mix well.Cook for 2 minutes on slow flame.
- Now add sugar, add Cardamom nutmeg powder,mix well,the mixture will become flowy,cook on slow flame till becomes thick and leaves the pan,stir in between..
- Add dryfruit pieces,saffron threads,mix well..
- Serve hot with more dryfruit pieces on top!.
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