Creamy Cajun Pasta.
Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, creamy cajun pasta. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Creamy Cajun Pasta is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Creamy Cajun Pasta is something which I've loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have creamy cajun pasta using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Creamy Cajun Pasta:
- {Take of sausage or andouille.
- {Get of boneless skinless chicken.
- {Prepare of green bell pepper.
- {Prepare of red bell pepper.
- {Prepare of onion.
- {Make ready of linguine pasta.
- {Prepare of heavy cream.
- {Prepare of grated parmesan cheese.
- {Prepare of vegetable oil.
- {Prepare of Cajun seasoning.
- {Take of heaping tbs minced garlic.
- {Get of small package sliced fresh mushrooms.
- {Make ready of chicken broth.
Instructions to make Creamy Cajun Pasta:
- Pour olive oil into the pot. Add diced chicken breast to the pot, cover with cajun seasoning, and stir until the chicken is evenly seasoned. Then, add sliced sausage and stir. Cook the meat on medium heat for 5-10 minutes or until the chicken is cooked through..
- Once the meat is cooked, add in the garlic, onion, peppers, and mushrooms, and stir. Continue stirring for 3-5 minutes as the veggies cook down..
- Add the dry pasta to the pot (if using long, thin noodles, break in half), then pour in the chicken broth. Stir until everything is well-mixed. Cover the pot and bring to a boil. Once boiling, keep covered bring the heat down to a simmer for 10 minutes (stirring every two minutes). If there still extra chicken broth, you can discard it, cook longer until the liquid evaporates, or add a little cornstarch to thicken the liquid..
- Lastly, add heavy cream and parmesan and stir until your pasta is well blended. Garnish with green onions, more parmesan, a sprinkle of cajun seasoning (if you want some extra spice), and salt and pepper to taste. Enjoy!.
- Tips: Dice and marinade my chicken breast over night in Dale's low sodium marinade. Use frozen onion peppers mix in a pinch..
So that's going to wrap it up for this exceptional food creamy cajun pasta recipe. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!