Beef satay with tamarind dipping sauce.
Hey everyone, it is me, Dave, welcome to my recipe page. Today, we're going to prepare a distinctive dish, beef satay with tamarind dipping sauce. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Beef satay with tamarind dipping sauce is one of the most well liked of current trending meals in the world. It's enjoyed by millions every day. It is simple, it's quick, it tastes delicious. They are fine and they look fantastic. Beef satay with tamarind dipping sauce is something which I've loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have beef satay with tamarind dipping sauce using 18 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Beef satay with tamarind dipping sauce:
- {Get of For the beef.
- {Take 600 grams of beef fillet.
- {Take 1 tsp of turmeric powder.
- {Get 1 tbls of cumin powder.
- {Take of to taste Salt.
- {Take 1 tbls of fresh garlic paste.
- {Take 1 tsp of fresh ginger paste.
- {Take 1 tbls of olive oil for marinade.
- {Get 2 tbls of oil to grill the satay.
- {Make ready of For the tamarind sauce.
- {Take 1/4 cup of fresh tamarind pulp.
- {Prepare of to taste Salt.
- {Get 1 tbls of paprika powder.
- {Get 4-5 tbls of water (depending on how concentrated you prefer the sauce to be).
- {Get 1/2 tbls of garlic powder.
- {Prepare 1 tsp of Red chilli flakes (optional).
- {Prepare 1/2 tsp of ginger paste.
- {Prepare 1 tsp of brown sugar.
Instructions to make Beef satay with tamarind dipping sauce:
- To marinate the beef, mix in the oil and all the other ingredients until all ingredients are well combined.
- Cut the beef into 1 to 1 1/2 inch cubes (or however you would prefer your beef satay to be).
- In a bowl, combine the marinade and beef until all beef pieces are thoroughly coated with the marinade. Leave aside for at least 30 minutes for the flavours to combine.
- Skewer the beef satays and keep aside to grill.
- To make the tamarind dipping sauce, in a sauce pan, add the tamarind pulp, water and the rest of the ingredients while stir over medium heat..
- Continue stirring the tamarind sauce until it reaches the consistency you prefer (use less or more water). I prefer to heat the ingredients together for it to combine well..
- In a hot grill pan, heat the cooking oil and begin grilling the beef satays until cooked to your liking..
- Serve warm with the tamarind dipping sauce and a sprinkle of fresh chopped cilantro..
So that's going to wrap it up with this exceptional food beef satay with tamarind dipping sauce recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!