Beef Liver and Onions in Gravy.
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, beef liver and onions in gravy. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Beef Liver and Onions in Gravy is one of the most favored of current trending foods in the world. It's enjoyed by millions every day. It's easy, it is fast, it tastes delicious. Beef Liver and Onions in Gravy is something that I've loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have beef liver and onions in gravy using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Beef Liver and Onions in Gravy:
- {Take 1 lb. of Beef Livers, cut into pieces.
- {Take 1 of Yellow Onion, sliced.
- {Take of Self Rising Flour.
- {Make ready 1 tsp. of Garlic Powder.
- {Make ready to taste of Salt and Black Pepper,.
- {Prepare 3 Cups of Beef Broth.
Steps to make Beef Liver and Onions in Gravy:
- In a bowl add a cup or so of flour, add the garlic powder, and salt and Black Pepper..mix til combined. Set aside. Slice the beef Livers and dredge in the flour mixture. Set aside..
- In a large skillet heat some butter til melted and skillet is hot, then add the sliced onions and saute til your desired preference. Then transfer onions to a plate and keep warm. In the same skillet add a little bit oil and get pan hot...add the Livers and fry for a minute or two on each side. Then add the onions back to the skillet with the livers..
- Add a cup or two of beef broth and make a slurry with a half cup of broth and flour, mix and add to the skillet. Stir then let simmer til gravy is thickened. Then serve immediately...I serve this over Mashed Potatoes or Rice ☺️.
So that's going to wrap it up with this exceptional food beef liver and onions in gravy recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!